Last Activity:06-17-2014 9:50 PM
Posted in thread: Fermenting Lager at Room Temp on 06-11-2014 at 01:39 AM
Just started my first lager and, while I know it sounds dumb - I had no idea fermentation had
to take place in the cold.It's currently at room temp and has been since I pitched the yeast
into the carb...
Posted in thread: Do I Need to add more yeast, if so, how? on 06-08-2014 at 03:26 PM
No OG on hand right now - smashed my hydrometer yesterday!It's lager yeast and currently
sitting in a dark cupboard - no idea if the temperature but it's constant. 'Room tempterature'!
Posted in thread: Do I Need to add more yeast, if so, how? on 06-08-2014 at 01:46 PM
Currently have a 6Gal carboy with a lager in it. Accidentally pitched the dry yeast yesterday
without rehydrating it.Woke up today and fermentation has take off with about an inch of
krausen.As it was...
Posted in thread: Green layer on top of krausen? on 06-08-2014 at 10:55 AM
Beer has just started fermenting. There's an initial layer of whiteish krausen with a green
latter (which i assume must be hops) sitting on top.Is this normal? I'd have thought the colora
would be mix...
Posted in thread: Forgot to Rehydrate Lager Yeast - Am I Buggered? on 06-08-2014 at 02:35 AM
This is a 23L (9 gal) carboy.I assume I will need one more packet? Can it harm?
Posted in thread: Forgot to Rehydrate Lager Yeast - Am I Buggered? on 06-08-2014 at 12:59 AM
I don't, but I can get one tomorrow morning. Should I just buy the same yeast, re-hydrate and
then pitch as normal?
Posted in thread: Forgot to Rehydrate Lager Yeast - Am I Buggered? on 06-07-2014 at 11:49 PM
Posted in thread: Forgot to Rehydrate Lager Yeast - Am I Buggered? on 06-07-2014 at 11:32 PM
Poured the wort into the carboy...topped up with water and...in a moment of lapsed judgement,
just sprinkled the dry yeast into the carboy without re-hydrating.Will it still take? Can I do
Posted in thread: Wise to Move Carboy? on 06-04-2014 at 02:56 PM
I've got beer sitting in a food cupboard in the secondary, it's been there for about two
weeks.We've got some unplanned structural repairs starting tomorrow and they need to rip the
walls out of the c...
Posted in thread: Is there any way to carbonate quickly? on 05-29-2014 at 05:59 PM
Ale yeast.......no friends with kegs!