Last Activity:04-21-2016 3:39 PM
2 Likes on 1 Posts
Posted in thread: Adapting Mini Heineken Kegerator? on 04-04-2016 at 02:04 AM
Would it be possible to adapt one of these for homebrew use? so, are there any reusable
5-gallon kegs out there? I'd love to make this work (for our office!), but want to keep costs
Posted in thread: Bottle Directly from Grainfather? on 03-11-2016 at 02:52 AM
My thinking:- Bottling sugar in bottom of GF- Siphon from carboy into GF- Use pump to pump beer
into bottlesWould that work?
Posted in thread: Does Grainfather have an integrated Fermentor? on 03-06-2016 at 05:37 PM
Just wondering if I can ferment directly in the unit or if I will still need my carboys for
pumping the wort into?
Posted in thread: How do I get rid of this delicious hoppy goodness? on 05-08-2015 at 12:19 AM
Just had a good shake. Thanks!
Posted in thread: How do I get rid of this delicious hoppy goodness? on 05-08-2015 at 12:02 AM
It's been three weeks - shall I leave for longer? I'm in no rush with this one - it's my annual
Posted in thread: How do I get rid of this delicious hoppy goodness? on 05-07-2015 at 11:51 PM
I've got a hoppy IPA that has been fermenting for three weeks. Now looking to bottle it.The
problem is that I have about three inches of thick hop krausen on top. Sadly I don't have a
fridge big enoug...
Posted in thread: Why do all of my beers have a slight cardboard/mud taste? on 04-24-2015 at 02:31 PM
You're correct with the former. I don't secondary and rack straight from the fermentor to
bottling pale (no wand, just the tube), then bottle with a wand.I don't seem to notice any
darkening in color,...
Posted in thread: Why do all of my beers have a slight cardboard/mud taste? on 04-24-2015 at 02:26 PM
I've probably done about 30 brews to date. Around 10 extract and 20 AG.I'm super-careful with
my cleaning/sanitation and also on the old oxygen front.But still...every beer has that slight
Posted in thread: Can I split batch over two days? on 04-17-2015 at 03:05 PM
To cut a long story short, I can only boil around 3 gallons at once right now, as I'm in temp
accommodation.I'm looking to do a 6gal all grain BIAB, but will need to split the boil over
three batches ...
Posted in thread: Use FastFerment for 2/3 gallon batches? on 03-06-2015 at 04:04 AM
I generally brew in 2 or 3 gallon batches - would this work with the FastFerment?Just want to
make sure the head space won't be a problem.Thanks!