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05-25-2015 1:27 PM

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68 Likes on 39 Posts 


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  • Posted in thread: IPAs don't travel well... on 05-25-2015 at 06:18 PM
    At the end of the day, the world evolves, and everything in it has to evolve to. And this
    includes beer styles. Just because modern IPA isn't the same as original IPA, it's still IPA.
    Oh I agree. It a...

  • Posted in thread: IPAs don't travel well... on 05-24-2015 at 07:42 PM
    It's a Trappist made beer but there is no single Trappist "style"You should try it, it's one of
    the great beers of the world. Great value too :o

  • Posted in thread: IPAs don't travel well... on 05-24-2015 at 07:37 PM
    The original ones were stored for about a year to stabilise as they had brett/bugs in them, so
    they were very different beers to modern american IPAs or indeed what they evolved into the
    20th century ...

  • Posted in thread: New post a picture of your pint on 05-23-2015 at 09:46 PM
    stout I brewed a few months ago, tried it against the Guinness WI porter . Porter had much
    better aroma but little taste, homebrew the exact opposite

  • Posted in thread: US-05 yeast, when to bottle? on 05-23-2015 at 03:33 PM
    S05 takes an age to drop. Assuming you are using a carboy then I'd try and put in the coldest
    place you can to let more drop out (look at a swamp cooler maybe if you can't use a fridge), or
    you can bo...

  • Posted in thread: English Ales - What's your favorite recipe? on 05-22-2015 at 10:17 AM
    Lots of british breweries have hop backs that they can use for hopstandshere's Donnington
    Breweries hopback

  • Posted in thread: Kolsch Dry Yeast on 05-20-2015 at 12:04 AM
    I'd use notty at around 55F or soalthough none of them will really do the job properly

  • Posted in thread: Kit stout OG 1035. Tip it out and do a new one with less water? on 05-19-2015 at 07:45 AM
    Add some dissolved light spraymalt or LME or if you still have the part of the can, that. OR
    just drink it as it comes out

  • Posted in thread: What did i cook this weekend..... on 05-14-2015 at 09:22 PM
    Made schnitzel last night, there was a salad as well made a pork vindaloo tonight, a more
    proper one rather than the british indian variationDry spices, blitzed - kashmiri chillies,
    cumin, mustard se...

  • Posted in thread: Anyone know anything about Wild Beer Co. out of the UK? on 05-09-2015 at 11:22 PM
    They are a good brewery, don't always hit the mark but do make some excellent beers.


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