Last Activity:10-24-2016 11:05 AM
Likes Given: 6
3 Likes on 3 Posts
Posted in thread: Spike Brewing Kettle Giveaway on 08-08-2016 at 05:06 PM
Posted in thread: Stone Xocoveza Mocha Stout on 06-06-2016 at 01:36 AM
Posted in thread: Over primed my IPA on 06-03-2016 at 02:08 AM
stick one in the fridge every day or 2 and when you find the right level of c02. stick the rest
or as many as you can in.If you don't have the fridge space you could also open and recap when
Posted in thread: Single infusion mash with under modified malt on 04-20-2016 at 12:00 PM
I've always heard that Brett can digest longer chain sugars that would be unfermentable to a
typical sacch yeast. For this beer, I mash at 156F to make sure that the Brett still has plenty
to eat afte...
Posted in thread: Single infusion mash with under modified malt on 04-19-2016 at 07:23 PM
I frequently brew a french saison with mostly pilsner malt and ferment it with Wyeast 3711 and
secondary with Brett B. I was considering using Weyermann floor malted pilsner, which is
slightly under m...
Posted in thread: Coconut Porter on 10-11-2015 at 03:42 AM
Posted in thread: Sacramento area bottle shops on 10-01-2015 at 05:07 PM
I have a friend in Sacramento today that offered to pick up some beer for me. I was hoping to
get some Russian River, Firestone Walker, and Dogfish Head; as none of those are distributed in
my area. I...
Posted in thread: Whoppers Stout on 07-01-2015 at 02:40 AM
I've made a malted milk ball stout 3x now that is very similar, though all grain. This is
actually what got me to start brewing. I love malt balls and I saw like peanut butter porters
and creme brulee...
Posted in thread: Brewing with coconut? on 06-27-2015 at 06:24 PM
Maui Brewing makes a coconut porter that i hear is fantastic. My only concern would be how the
oil in the coconut would affect head retention. Was it dried, toasted, fresh? Did you add it to
Posted in thread: Chocolate Coffee Stout (Chocolate Jitterz) on 06-19-2015 at 05:20 PM