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07-28-2010

Last Activity:

12-24-2014 12:46 PM

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  • Posted in thread: Revvy's Belgian Blonde (Leffe Clone) on 12-08-2014 at 08:41 PM
    Has anyone tried using safbrew abbaye with this recipe?I haven't, but I'm thinking about it. I
    have recently brewed a dark strong belgian using the abbaye yeast, and although it didn't quite
    come out ...

  • Posted in thread: Splitting batch/racking question on 05-13-2014 at 03:24 PM
    Thanks for the answer! It will be my first fruit beer, and it's a bit of an experiment, hope it
    turns out drinkable.

  • Posted in thread: Splitting batch/racking question on 05-12-2014 at 06:13 PM
    I'm making a Belgian blond, and I intend to rack half of the batch onto fruit (chokecherries).
    My noob question is: should I wait until the beer is fully fermented out, and then rack one
    half onto fru...

  • Posted in thread: Hop schedule for Red Seal-ish amber? on 05-08-2014 at 10:21 PM
    I'm planning an amber ale that I hope will be relatively similar to North Coast's Red Seal ale.
    There are a number of attempted clone recipes around on the net, and I have taken some ideas
    from severa...

  • Posted in thread: How much chokecherry in belgian blond? on 04-22-2014 at 08:47 PM
    I am planning a batch of Belgian blond, which I intend to split after primay and rack one half
    onto chokecherries. The question is just how much chokecherries. I have found a recipe for a
    chokecherry ...

  • Posted in thread: Lagering pilsner in bottles on 03-17-2014 at 07:50 PM
    Thanks, that's what I thought!Sent from my GT-I9195 using Home Brew mobile app

  • Posted in thread: Lagering pilsner in bottles on 03-17-2014 at 04:02 PM
    Due to lack of cold space I have primed and bottled my pilsner without lagering it in bulk. My
    question is: do I let the bottles condition at room temp before the cold lagering, or do I
    lager the beer...

  • Posted in thread: Hopping rates for pilsner using wlp810 on 01-24-2014 at 02:16 PM
    I am going to attempt to make a Bohemian pilsner using WLP810. I have read that this yeast
    strain is rather malt forward, which is not quite what I would like for a pilsner. Should I
    compensate with m...

  • Posted in thread: Aronia berries in beer? on 11-08-2013 at 09:06 AM
    Has anyone made a fruit beer with aronia berries? I am curious about what it would taste like,
    but also thinking that the aronia may contain too much tannins.

  • Posted in thread: Recipe help- christmas ale on 07-02-2013 at 05:06 PM
    Perhaps a long shot, but here it goes...I am trying to clone a Swedish craft beer, which I
    realise none of you are likely to have drunk. It is classified as a English strong ale (I guess
    you might cal...

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