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Join Date:

02-12-2012

Last Activity:

02-18-2014 7:12 PM

Likes Given: 3

    ABOUT ME

  • Single
  • San Antonio
  • TX

LATEST ACTIVITY

  • Posted in thread: Advice on Racking to a "secondary fermentation" sought. on 08-02-2012 at 04:03 PM
    Thanks for the replies, and specifically on terminology Pie Man.This will be my sixth attempt
    and fifth beer, and the most complicated process thus far, so I am understandably concerned.
    Allow me to c...

  • Posted in thread: Advice on Racking to a "secondary fermentation" sought. on 08-01-2012 at 04:58 AM
    I am getting ready to rack ( I think that is the appropriate term) a brew (I'm not sure what
    the appropriate term is here, since it is definitely not a wort, it has been fermenting for a
    week or so) i...

  • Posted in thread: Show Us Your Label on 05-11-2012 at 01:50 PM
    most recent label.

  • Posted in thread: anything to do with the bottom of the Fermenting bucket? on 05-04-2012 at 10:27 PM
    It was sanitized with heat, in a dishwasher, but I didn't use bleach or chemical sanitizer on
    it. So toss it, and next time be more careful?? It's only my fourth complete batch, so I
    haven't done a lo...

  • Posted in thread: anything to do with the bottom of the Fermenting bucket? on 05-04-2012 at 07:40 PM
    One of my "mentors" had said something about saving the residue at the bottom of the bucket. I
    just finished one batch and poured the majority of the leftover dredge at the bottom of the
    bucket into a...

  • Posted in thread: What type of beer did I brew? on 05-03-2012 at 08:26 PM
    I live in San Antonio, so I would say it was up in the upper 70s to low 80s. I wasn't
    monitoring temperature at all. This will be only my fourth attempt, well fifth, but one blew
    up, literally, and ea...

  • Posted in thread: What type of beer did I brew? on 05-03-2012 at 06:28 AM
    This may sound strange, or at least it potentially sounds strange, but I'm trying to determine
    what type of beer I brewed.I originally thought I would try and do a Belgian White, and
    designed the reci...

  • Posted in thread: Show Us Your Label on 05-03-2012 at 06:03 AM
    Hmm, I've only completed three batches, but here they are: Falconsgate Trippel was a clone of
    Maredsous Triple Belgian.The Falconsgate Tripel Was a modification on the above recipe.The
    Falconsgate Fa...

  • Posted in thread: Trying to compute initial Malt Bill on 02-12-2012 at 11:49 PM
    I am attempting to do a saisson ale, and am trying to determine the initial malt bill (as
    described in Designing Great Beers by Ray Daniels). The book describes the concept of Target
    Gravity. I am uns...

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