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Join Date:
12-15-2010Last Activity:
05-20-2013 11:55 PMLikes Given: 1
3 Likes on 2 Posts
- Tasting Beer, Radical Brewing
- Started brewing in December of 2010. Currently a small scale stovetop brewer doing a mix of all grain, partial mash and extract brews.
- Oatwine, Mead, Dubbel, Maple Porter
- Brett Bitter
- Banana Stout, Sour Brown
- Saison, Irish Red, Imperial Licorice Stout, Belgian Apricot, Hefeweizen, Peated Porter, Pear Saison
- Male
- In a Relationship
- Arlington
- VA
ABOUT ME
LATEST ACTIVITY
Posted in thread: What I did for beer today on 05-19-2013 at 08:58 PM
Bottled my blackberry Brett and now bottling half my sour brown, it smells and tastes amazing!Posted in thread: What I did for beer today on 05-12-2013 at 01:29 AM
Attended a beer (and tequila) festival in Las Vegas. For uh, research...Posted in thread: What I did for beer today on 05-04-2013 at 12:25 AM
E-mailed midwest about my 9 day old order still "processing". I was going to brew a PM Berliner
Weisse tomorrow. got my new barley crusher set up too. Dang...I had a bad experience with
Midwest taking...Posted in thread: Music Match on 04-28-2013 at 11:52 PM
Gold Guns Girls - MetricPosted in thread: So who's brewing this weekend? on 04-27-2013 at 06:03 PM
Simultaneously cranking Dinosaur Jr., watching the Nats and brewing a Scottish Export 80/-.Posted in thread: Music Match on 04-24-2013 at 12:28 PM
Power Supply - AnamanaguchiPosted in thread: Music Match on 04-21-2013 at 06:10 PM
Spin Cycle - Eyedea and AbilitiesPosted in thread: Beer wine on 04-18-2013 at 11:25 PM
A little clarification would help... Do you mean a beer made with grapes? If so there are quite
a few including Midas touch, noble rot and 61 minute all from dogfish head.Posted in thread: High OG for Mead? on 04-15-2013 at 12:10 PM
To throw one more issue out: water isn't 8 lbs/gallon and this isn't even a great
approximation. It is generally closer to 8.34, even using your calculations this gives you an
OG of around 1.11 (9.255...Posted in thread: So who's brewing this weekend? on 04-15-2013 at 03:11 AM
Brewed an American wheat and bottled a raspberry beer.
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