Last Activity:10-07-2012 6:51 PM
Posted in thread: Converting Dark LME to grain on 10-07-2012 at 11:08 PM
ive searched on the forum but mostly all I can find is converting light LME.I know the ratio
should be someting like 1# grain/.75# LMEBut what other grains should make up a Dark LME?can
you help me co...
Posted in thread: Simple batch sparge in Beersmith2? on 06-22-2011 at 02:29 AM
i had some trouble with when i changed my recipe to batch sparge, it wouldnt change on the brew
sheet. so i changed it to what i wanted then switched to a whole different recipe, then re
opened the re...
Posted in thread: is my error pre or post bottle? on 11-05-2010 at 07:09 PM
thanks alot guys! im hoping that is my problem, it sounds like it is!i thought i was being
extra clean by using the bottle brush with sanitizer on each bottle but now i know thats a bad
Posted in thread: is my error pre or post bottle? on 11-04-2010 at 04:04 AM
im bad at describing the taste, my gf says the stout taste like vinegar, and i think the
porter, which is only 5 weeks old is a more horrible version of the older stout at 5 months.
its like sour vine...
Posted in thread: is my error pre or post bottle? on 11-04-2010 at 03:44 AM
so 2 out of 3 of my brews have turned out horrible, even after 5 months the first is bad.after
3 weeks in the fermenter(each), the beer tastes fine, just flat and warm. but after 3 weeks in
Posted in thread: Never dump your beer!!! Patience IS a virtue!!! Time heals all things, even beer! on 11-03-2010 at 09:22 PM
ive read this thread several times as well as your other "dont toss" threads, but i think 2 of
my 3 batches are serioulsly messed up. one is probably 5 months old and the other is 6 weeks
and they are...
Posted in thread: is it green beer? on 10-14-2010 at 03:03 PM
Ya I always buy gallon jugs of drinking water.
Posted in thread: is it green beer? on 10-11-2010 at 08:27 PM
so i just finihsed my 3rd brew, a london porter, and even though its only been in the bottle
for 2 weeks, it tastes much like my first brew, a stout which i made over 4 months ago, like
Posted in thread: dividing up the boil? on 09-02-2010 at 11:58 AM
ok thanks alot!now if i boil the last gallon by itself, how long do you think i should let it
roll for? should i consider using 2/3 of the DME and all the hops on the 2 gal batch then 1/3
DME on that ...
Posted in thread: dividing up the boil? on 09-02-2010 at 03:33 AM
i have read on here that you can divide up the boil if you do not have a big enough pot, but i
havent found much detail on it.heres the situation (no im not from NJ)i ONLY have one 3 gallon
pot and lo...