Last Activity:09-23-2016 1:15 AM
6 Likes on 6 Posts
Posted in thread: Hastings Brew Works Giveaway on 07-02-2016 at 02:49 AM
Sign me up, thanks to HBW
Posted in thread: What came in the mail for you today? on 03-10-2016 at 10:39 PM
A Wilserbrewer bag and Edelmetal burner343404
Posted in thread: wilserbrewer BIAB sale today, 3/6/16 on 03-10-2016 at 01:07 AM
Should have checked here before ordering my bag Sunday evening, that's ok still getting a great
bag at a good price. May order another one on the next sale.Thanks for the great product.
Posted in thread: Experience/reviews of Anvil burner on 03-03-2016 at 08:23 PM
I had looked at them too, but the review on Amazon made me change my mind. saw that review and
that's why I was wanting to find any other users with the same/different experience. Still have
to put s...
Posted in thread: Experience/reviews of Anvil burner on 03-03-2016 at 05:53 PM
CA Mouse, I did know that just wanted to see if it was comparable to it's pricier brother in
terms of heating and propane usage. I would like to just get the blichmann but finding it a
Posted in thread: Experience/reviews of Anvil burner on 03-03-2016 at 02:31 AM
I am looking at getting a new burner and like the looks of the Anvil, if anyone has
thoughts/experience with it that would be great. Was also considering the Blichmann or
Edelmetal, but would like to ...
Posted in thread: Scottish ale for a bourbon barrel on 02-26-2016 at 02:33 AM
Thanks for the help DromJohn, looks like an easy recipe for a group to brew and not mess up to
Posted in thread: Scottish ale for a bourbon barrel on 02-25-2016 at 09:44 PM
A group of us are planning a big brew day to fill a 53 gallon bourbon barrel and I was looking
for some suggestions for a relatively simple scotch ale recipe. I also wanted to know if it
needs to be a...
Posted in thread: RO water treatment for a Czech Pilsner on 01-30-2016 at 04:08 PM
You'll probably use something more like the normal malt with a reasonably light crystal from
which you could expect a mash pH of around 5.5 but note that all these numbers I've given rely
on the 3.7 m...
Posted in thread: RO water treatment for a Czech Pilsner on 01-30-2016 at 03:50 PM
I think that's fine but probably harder than Pils water. Might want pH a tad lower than that
also, say 5.3-5.4.So changing the additions to 0.5g CaSO4 and 0.5g CaCl2 with 5ml lactic acid
brings me to ...