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09-03-2015 7:59 AM

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  • Posted in thread: Bottling after cold crash - Way over carbed on 08-28-2015 at 07:56 AM
    When I used to bottle, I always used the highest temp it saw during fermentation when
    calculating the amount of priming sugar needed. When I used the temp at bottling, it was always

  • Posted in thread: Inkbird itc-308? $35 gets you wired, 2 stage temp controller. on 08-28-2015 at 06:20 AM
    Brewer's Hardware has the best looking thermowells I've seen. I really like that the open end
    is flared, and the end that is spun shut is perfectly smooth. This is the one that I purchased.

  • Posted in thread: What did i cook this weekend..... on 08-26-2015 at 05:03 AM
    Awesome! I just love hatch chili season!It's always Hatch Chili season when you buy it 50 lbs
    at a time like I do!

  • Posted in thread: HOWTO - Make a BrewPi Fermentation Controller For Cheap on 08-24-2015 at 04:32 AM
    Similar, mine runs fine once i get it going. Mine almost always goes bonkers when i shove the
    probe down the thermowell, im not sure if the silicone i put around it just didnt cover
    everything so its ...

  • Posted in thread: HOWTO - Make a BrewPi Fermentation Controller For Cheap on 08-24-2015 at 03:49 AM
    Maybe I'm just lucky, but I've always run mine using a sainsmart arduino UNO powered from the
    Raspberry Pi. I've never had an issue, except when water got into my thermowell and my sensors
    went bonker...

  • Posted in thread: HOWTO - Make a BrewPi Fermentation Controller For Cheap on 08-23-2015 at 04:43 AM
    Correct, they are both submerged.... What gives? Is that normal?By the way, thank you so much
    for this thread. I know that's an understatement, but thank you so much.I am not 100% positive,
    but I beli...

  • Posted in thread: What came in the mail for you today? on 08-22-2015 at 05:31 AM
    I got my (Spark) Photon. BrewPi Spark, here I come!

  • Posted in thread: The Home Made Pizza Thread on 08-17-2015 at 08:00 PM
    What do you mean when you say .25%? Does that mean you use 25% of the "normal" yeast pitch, or
    that you reduce it by 25%?That is a Baker's Percentage. It represents .25% of the weight of the
    flour in ...

  • Posted in thread: Refrigerator project on 08-01-2015 at 04:30 AM
    Since best and most economical are typically mutually exclusive, I would say that the STC-1000
    is probably the most economical. The BrewPi the best. And either the Cheap Brewpi or the
    STC-1000+ somewh...

  • Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 07-29-2015 at 02:08 AM
    I'm in.


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