Last Activity:08-31-2012 1:45 PM
3 Likes on 3 Posts
Posted in thread: Dip tube question on 08-07-2012 at 02:55 PM
The other option is a SS braid, but it will not siphon wort below the valve level. Without a
dip tube there is no device that will drain below the valve level. Accept that you will leave
wort at the b...
Posted in thread: Dip tube question on 08-06-2012 at 08:11 PM
for a mash tun generally speaking you would want a center dip tube that would go thru the hole
of a false bottom.
Posted in thread: Best gas grill for the money? on 07-20-2012 at 03:15 PM
Incase you are still wondering, get a weber. I picked up a weber s-330 this year after going
thru numerous charbroil grills and i couldn't be happier. Although i would suggest the
stainless stell gril...
Posted in thread: Homebrewing Blog on 06-29-2012 at 01:46 PM
I got one, it's in my sig.
Posted in thread: Few simple silly questions? on 06-27-2012 at 08:11 PM
Generally speaking. Most yeast strains have trouble getting above 10%. You want to be using
corn sugar. read more about it here
Posted in thread: When should I expect bubbles? on 06-27-2012 at 07:51 PM
vodka going into your wort isn't a bad thing it might bump up your ABV a touch, i use vodka all
the time for that reason.
Posted in thread: At my wits end with kegging on 06-27-2012 at 07:44 PM
use the stickies, they are there for a reason.
Posted in thread: Let's See Your Smoked Porter Recipes on 06-27-2012 at 04:05 PM
i recently made a smoke pale ale. With 4% Cherrywood Smoked malt it was hardly noticeable in a
pale beer so I would imagine in a porter you would need 15%-25% liked stated previously.
Posted in thread: When should I expect bubbles? on 06-27-2012 at 03:59 PM
knowing what yeast you used as well as your gravity and or process would be helpful.
Posted in thread: Counter-high fridge for fermentation on 06-22-2012 at 03:03 PM
if you can find a wine cooler (which is what the above looks like) they usually have more depth
then a regular fridge and should be able to fit a carboy. also they often have some basic temp