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GranillaNutz

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Join Date:

12-06-2008

Last Activity:

07-07-2009 10:25 AM

ABOUT ME

City: the dirty south
About Me: there's just not all that much to tell :-
General Interests: beer
Occupation: electrician
Real Name: jeremiah
Favorite Music: bluegrass
Home Brewing Biography: picked it up from my little brother and some friends of mine. I originally began making a setup to help my brother, but got so into it i had to start doing it myself.
Future Brews: mainly plan on perfecting my audaciter ale (irish red)
once i actually finish the first batch of course
Primary: hefe
Kegged: irish red
Gender: Male
Status: Married

LATEST ACTIVITY

Posted in thread: audaciter ale on 06-06-2009 at 02:30 PM
Recipe: audaciter aleBrewer: phroggAsst Brewer: tadpoleStyle: Irish Red AleTYPE: All
GrainTaste: (40.0) this turnd out to be a good batch... whole hops and 6 gallons of water to
this grain bill. no st...
Posted in thread: Rip David Carradine on 06-05-2009 at 11:23 PM
i couldn't wait to get home from my classes in college, fire up a bowl and watch re-runs of
kung fu on TNT... it's prolly the reason i failed some of my classes. david carradine was the
actor in some ...
Posted in thread: brew babes on 06-02-2009 at 01:18 AM
i got use to rawhidin it in college... money was tight and there weren't any girls around that
left lotion in the bathroom... i tried icy-hot once... HUGE mistake
Posted in thread: brew babes on 06-01-2009 at 11:52 PM
at least she didn't catch you rubbin one out redhanded like mine did. it took her to actually
go to a councilor to tell her that men just have to do that once in a while, otherwise they
will explode. ...
Posted in thread: A brew to age...for 10+ years! on 06-01-2009 at 02:28 AM
i've been sitting on a bottle of muscidine wine for 8 years. didn't brew it. but that's all i
got. i'm just hopin it gets better with age :-\ that muscidine wine is some tart stuff
Posted in thread: Hefe fermenting temps? on 05-30-2009 at 06:03 PM
(quoted by ed wort in his bee cave hefe recipe)I've never had that problem. Are you fermenting
at 68 degrees ambient? If so, then the hefe is really fermenting at 78 degrees for the first
day or two ...
Posted in thread: neverending fermentation on 05-30-2009 at 01:58 AM
well i did the bee cave hefe and couldn't get the wienstephan so i had to go with the wb06
yeast. i pitched on the 16th and that night had blowoff within 5 hrs. with at least a gallon
and a half of he...
Posted in thread: Keggle Dip Tube? on 05-24-2009 at 05:59 PM
that second picture is my keggle. and yes it did get clogged with a lot of sediment the first
time i used it, but that's cuz i used whole hops without a bag. it gave me hell for a little
while during ...
Added a new Photo on 05/17/2009
Posted in thread: Running a 220 line out the garage - sanity check! on 05-14-2009 at 10:41 PM
boy i wish i could edit that last post... whoooops