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07-09-2016 2:13 AM

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  • Posted in thread: Scottish Ale and Oak chips on 07-09-2016 at 10:02 PM
    The spirals look interesting. The last time I tried this a friend thought is was the best beer
    I ever did. My son almost spat it out and asked me what did I do horribly wrong.

  • Posted in thread: Scottish Ale and Oak chips on 07-09-2016 at 01:59 AM
    I have a five gallon batch I'd like to try the oak chip trick. Boiled and then soaked in
    bourbon. How much for how long?

  • Posted in thread: Oak Barrel? on 05-10-2016 at 03:16 AM
    Thinking about aging in an oak barrel. I was listening to a podcast and this guy said you can
    add a cup of bourbon to the corny keg and fill it up, and get roughly the same result. Anyone
    try this wit...

  • Posted in thread: Glassware Pictures! on 04-10-2016 at 02:35 PM
    Crappy shot, custom mahogany display case. Extra Mass' on top. can't really see but the stars
    of these case are from Zipfer, Gosser, Hirter, Stiegl, and Hofbrau. Here is my Czech collection

  • Posted in thread: Questions on water for Maibock? on 03-02-2016 at 05:00 AM
    This is my water report. you could adjust one thing what would it be, and how?Using Campden
    to treat Chloromine. Half tablet. How exactly? Crush and let it sit for how long? Stir?

  • Posted in thread: Disappointed. on 02-24-2016 at 04:24 AM
    Will running all distilled through the sparge help with this?

  • Posted in thread: Disappointed. on 02-23-2016 at 12:37 AM
    Think about your process, figure out where you are being at least a little lazy (we ALL are
    lazy about one thing or another), and try to improve one thing each batch. I've been brewing
    for years and I...

  • Posted in thread: Disappointed. on 02-22-2016 at 05:30 AM
    System is mash cooler. Single infusion mash technique. 10 gallon brew pot doing full boils.
    Last couple of brews I've tried the 5.2 Mash additive. That's the only thing I've really been
    doing differen...

  • Posted in thread: Disappointed. on 02-22-2016 at 12:23 AM
    I recently took the plunge into all grain. My last three brews have been disappointing. Off
    flavors and cloudy appearance kind of have me wondering if this is all worth it. What do you do
    when this ha...

  • Posted in thread: Yeast harvest screwup. on 10-30-2015 at 02:45 AM
    One style I seem to always go back to is a small kolsch. This time I collected the yeast, but
    didn't not do it right. Instead of going for the middle layer I poured it off and kept the
    bottom layer. I...