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Join Date:

11-10-2008

Last Activity:

03-01-2010 12:39 PM

ABOUT ME

City: Baton Rouge, La.
General Interests: Glassblowing,Literature,and now Brewing!
Occupation: Voice and data network technician.
Real Name: William (Bill) Borskey
Favorite Music: Reggae, Jam, Classical (Brahms!), Jazz (etc)
Favorite Books: FAULKNER!
Clubs and Associations: LSU Writer's Club, ECO at LSU
Home Brewing Biography: I have many friends that brew. My friend Joe is a homebrewer but also does it professionally in Wa. I brewed a few batches with him and now I am doing it on my own. I am starting out with extract kits. Right now I have a modified LD Carlson IPA, I put in about 4 oz extra hops at different stages. I call it "The Audacity of Hop" in honor of President Obama.
Future Brews: I ordered an Anchor Porter clone and am working on a imperial stout recipe with Qbrew.
Primary: AIR!
Secondary: Audacity of Hop (IPA).
Bottled: N/A
Kegged: N/A
Gender: Male
Status: In a Relationship

LATEST ACTIVITY

Posted in thread: Foam, so much foam! on 02-01-2009 at 03:17 PM
I just filled it and I shook it while doing so and disconnected it (50 psi). The reg is
creeping, I guess I'll trade in the core. good tip on the hose length.
Posted in thread: Foam, so much foam! on 01-29-2009 at 09:19 PM
Right on man. Well the regulator is for a soda fountain and it has "NOT FOR BEER" stamped on
the back of it. Could this have anything to do with it?
Posted in thread: Foam, so much foam! on 01-29-2009 at 07:01 PM
Here is what we did. Transferred to the corny. Pressured up to about ~50. Let it sit in the
fridge for a few days. Let some gas out to get the corny down to ~8 psi. All we get is foam!
What have I eff...
Posted in thread: Mardi Gras Beer on 01-17-2009 at 04:37 PM
They are up on Scenic now, "Pelican State Supply".
Posted in thread: Mardi Gras Beer on 01-08-2009 at 08:47 PM
Cool, thanks man...
Posted in thread: Anyone have luck challenging traffic tickets? on 01-02-2009 at 08:36 PM
Municipal Code Corporation
Posted in thread: Mardi Gras Beer on 01-02-2009 at 08:03 PM
Do you ever buy stuff from bootlegger?
Posted in thread: Mardi Gras Beer on 12-30-2008 at 08:51 PM
Sounds real good. Do you go to spanish town?
Posted in thread: Mardi Gras Beer on 12-30-2008 at 01:14 PM
Man that's a great idea! Did you dry them out or what?
Posted in thread: Mardi Gras Beer on 12-29-2008 at 11:12 PM
What do you guys think about this? I may change the yeast to belgian wit but I want to do this
at high temp with the saison yeast. Recipe Mardi Gras Wheat Saison Style SaisonBrewer Batch
5.00 galExtra...