goin2brew

LATEST ACTIVITY

• Posted in thread: Is there enough RYE in my recipe to be noticed? on 12-30-2012 at 08:03 PM
  This is for a local beer competition where the specialty malt is rye. I never brewed with rye
  before so I didn't want to over do it, but I fear I may have played it too safe. Either way, it
  should tur...

• Posted in thread: How snobby on 12-30-2012 at 02:51 PM
  I'd buy it if I liked it and I'd try to find the clone recipe to brew it just like all the
  other beers I had before.

• Posted in thread: Is there enough RYE in my recipe to be noticed? on 12-30-2012 at 02:41 PM
  This is my first brew with rye and I figured to start with 10% but I am getting a feeling I
  should have started with 15%. What are your thoughts on this??Its a Rye IPA6 Gal Batch 75%
  eff.Actual OG = 1...

• Posted in thread: Coffee Stout Recipe Help on 07-11-2012 at 12:34 AM
  I've used a coarse grind with a 4 to 1 ratio of water to coffee, cold brewed it for at least 24
  hours an it worked well. I made a coffee stout that I added the cold brewed coffee to taste at
  bottling ...

• Posted in thread: Angry responses on 07-06-2012 at 10:09 PM
  What's better, glass or plastic????????///////??//?///I prefer paper myself.

• Posted in thread: So who's brewing this weekend? on 07-01-2012 at 04:57 PM
  Mashing a Hoppy Blonde Ale... well only hoppy compared to IBU/OG. OG Target 1.035 (used 50%
  Vienna/Munich mix and gonna hit it with enzymes in the 2ndary to dry it out) IBU Target 24 (2
  oz Cascade and...

• Posted in thread: Low calorie beer on 06-12-2012 at 03:12 PM
  I know this is a dead thread, but I was wondering the same thing. I found this website to help
  me figure it out. How Many Calories are in My Beer? this helps whoever stumbles on this thread
  looking f...

• Posted in thread: I added heavy cream to my wort! on 06-11-2012 at 07:13 PM
  subscribed. Hopefully I didn't read all of this for nothing.

• Posted in thread: So who's brewing this weekend? on 06-09-2012 at 10:52 PM
  Not really brewing..... but I just pitched yeast for 6 gallons of Hard Lemonade, 6 Gallons of
  Hard Iced Tea and 5 gallons of spiced holiday cider. Last weekend was beer weekend.... Made 6
  gallons of A...

• Posted in thread: Looking for a Recipe on 06-08-2012 at 11:53 PM
  If you can't find it, I would just make a light wheat beer or blond ale and mix it with some
  home made hard lemonade. MGD 64 Lemonade is basically a "Shandy". Wikipedia says "A shandy is a
  drink made ...