Goathouse
- IPA
- Hefeweizen
- Married
- Hatfield
- PA
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Posted in thread: Wyeast 1007 - 6.5 gallon plastic fermenter on 03-11-2011 at 03:17 AM
Making Hefe for the first time so not too worried about it being clear. Thanks for the advice.
I appreciate it very much.Posted in thread: Wyeast 1007 - 6.5 gallon plastic fermenter on 03-11-2011 at 02:53 AM
Thanks Hex. My basement is in the mid 50's so maybe it will be ok. But I think I better rig up
blow off just in case.Posted in thread: Wyeast 1007 - 6.5 gallon plastic fermenter on 03-11-2011 at 02:45 AM
Been reading some posts on the boards referencing high krausen with Wyeast 1007. Should I rig
up my fermenter with a decent size blow off tube? Any pics or tips here would be appreciated.
From reading...Posted in thread: Bacon Explosion on 12-30-2010 at 03:49 PM
That looks fantastic. How long and at what temp do you smoke at? I've wanted to start smoking
for a while, but like everything worth while, it takes time and with all the other things I do,
time is so...Posted in thread: Good brewing software for Mac on 12-29-2010 at 02:07 PM
Many thanks everyone. Lots to think about and give a try. Brew well...and brew often.Posted in thread: Good brewing software for Mac on 12-27-2010 at 08:41 PM
Thanks guys. By the time I get done buying everything over the years for brewing beer my wife
is going to kill me. My local brew supply was having a food drive, which was a perfect excuse
for the wife...Posted in thread: Good brewing software for Mac on 12-27-2010 at 08:13 PM
What's the word on brewing software for a Mac? Anyone using anything good for a mac?Posted in thread: Need help with recipe on 12-27-2010 at 06:33 PM
That would work as well.Posted in thread: Need help with recipe on 12-27-2010 at 06:26 PM
The blone ales should be a little malty with just enough hops to balance it out.Posted in thread: Need help with recipe on 12-27-2010 at 06:22 PM
.5oz amarillo at start of boil.5oz at about 30 minutes
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