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Join Date:

06-19-2007

Last Activity:

06-01-2014 2:54 PM

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LATEST ACTIVITY

  • Posted in thread: HomeBrewTalk 2014 Big Giveaway on 03-02-2014 at 04:49 PM
    In!

  • Posted in thread: Tart of Darkness on 10-22-2013 at 11:03 AM
    I have a batch at around a year. Spent the entire time in a better bottle. It smells amazing -
    lots of dark cherry notes, but only has the sour level of something like an Petrus Oud Bruin.
    It's also q...

  • Posted in thread: EBY/BBA Brettanomyces Experiment on 08-21-2013 at 12:59 PM
    It looks like I may have access to a university lab, and my friend - a micro-biologist to help
    build these up, and also store them. I've never spent any time in a lab, so I'm pretty excited
    about that...

  • Posted in thread: EBY/BBA Brettanomyces Experiment on 08-06-2013 at 10:55 AM
    There is now a chance that I might be brewing a 4 bbl batch of the base wort on Schmaltz
    Brewing's test batch system. This would allow us to ferment full 5/6 gallon batches of each
    strain. Might even ...

  • Posted in thread: EBY/BBA Brettanomyces Experiment on 07-27-2013 at 02:36 PM
    Really looking forward this. I'm one of the people that will be fermenting all 20 strains. I
    have 20 one gallon glass jugs ready for the job (found them in bulk at $3 a piece). I have a
    deep basement,...

  • Posted in thread: 2013 NHC in Philly! Who's going? on 07-02-2013 at 02:17 PM
    I was also a little underwhelmed by pro-night. Then club night happened... then I was really
    underwhelmed by pro-night.I will give it up to Dogfish Head. Sam shows up, with a some pretty
    rare offering...

  • Posted in thread: 2013 NHC in Philly! Who's going? on 07-01-2013 at 12:11 AM
    Judging went smoothly, as far as I could tell from my perspective, and I think it was a well
    done conference.Agreed, Judging seemed to go very smoothly. Wasn't thrilled with the use of
    check box judgi...

  • Posted in thread: 2013 NHC in Philly! Who's going? on 06-30-2013 at 11:39 PM
    The Merican Sour Is a beer brewed by a guy in my club. His name is Kirk, very much and
    eccentric dude, Hebrews exclusively sour/mixed fermentation beers. His basement is filled with
    barrels and large ...

  • Posted in thread: 2013 NHC in Philly! Who's going? on 06-30-2013 at 05:31 PM
    Amazing time. Made it back to CT in one piece. Club night was epic - it was overwhelming in
    fact. I just walked around and looked at the lists... stuck to lower ABV stuff, and sours. The
    Boston club h...

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