Last Activity:08-23-2013 3:21 AM
Posted in thread: One of the best beers i've had Fantome on 11-19-2011 at 07:09 AM
I got em here:Monument Wine & Spirits - Concord, CAHad 2 different kinds. Good beer lots of
smeg though lol
Posted in thread: How long is too long in the secondary on 10-12-2011 at 02:27 AM
I have left an IPA in the primary, on the yeast cake for 3 months and it turned out great.
Posted in thread: Local brewing clubs/groups in SF east bay? on 07-27-2011 at 04:56 AM
I have attended a Club Doze meeting and would highly recommend them. Based on the first meeting
I attended I will probably be joining soon. I want to attend a meeting or two more before I pay
Posted in thread: Any suggestions for a refreshing summer beer? on 04-29-2011 at 06:55 AM
My goto anytime especially hot days fav:CudaBrew Dirty BlondeType: ExtractBatch Size: 5.00
galBrewer: Gldnst8warrior Boil Time: 60 min Ingredients 7.00 lb Pilsner Liquid Extract (3.5
SRM) Extract 87.5...
Posted in thread: Dry Hopping & Sanitization Question on 03-18-2011 at 04:10 PM
Yea per this forum I also stopped racking to secondary. I normally just leave in primary for on
average 3-4 weeks longer for some brews though. Then if I am dry hopping I just give everything
a quick ...
Posted in thread: Dry Hopping & Sanitization Question on 03-18-2011 at 03:32 AM
Why all the extra steps? I just drop my hops right into the carboy "no bags no marbles" a week
before I plan to keg or bottle. By the end of a week the hops settle down to the bottom and I
rack. I use...
Posted in thread: quick question on dry hopping on 03-17-2011 at 03:09 AM
Yea I always dry hop one week prior to kegging or bottling.
Posted in thread: Hops for dryhopping on 03-12-2011 at 08:34 AM
I like Columbus for Dryhopping.
Posted in thread: What is the consensus on whirlfloc on 03-08-2011 at 05:16 AM
I Always use a tablet with 5min left in boil and make great beer IMHO.
Posted in thread: Typical Cost to Brew an Extract Beer on 02-23-2011 at 04:55 AM
$25-$45 range normally