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Join Date:

03-18-2012

Last Activity:

07-06-2014 10:10 PM

Likes Given: 148

119 Likes on 99 Posts 

LATEST ACTIVITY

  • Posted in thread: FastRack - FastFerment Giveaway - Open to all! on 07-07-2014 at 02:31 AM
    In!!

  • Posted in thread: Who's smoking meat this weekend? on 06-15-2014 at 03:35 PM
    205842I threw this shoulder on at 8 am this morning... Simple... Slap ya daddy rub, injected
    with Cajun butter, apple wood for smoke.Sent from my iPhone using Home Brew

  • Posted in thread: Got a Boston Pork Butt, help me out here please. on 05-21-2014 at 11:27 PM
    Oh yea how much wood... I use three fist sized chunks at the beginning of my smoke, after they
    are done, that's it, charcoal only. We do not like a huge smoke flavor in our house...Sent from
    my iPhone...

  • Posted in thread: Got a Boston Pork Butt, help me out here please. on 05-21-2014 at 11:22 PM
    I would rock it at 250 with Apple or cherry wood, and it's about an hour per lb maybe a little
    more. I do not cook to a specific internal temperature, I only use that as a guide to when I
    start probin...

  • Posted in thread: The Pious - Westvleteren 12 style quad - multiple on 05-20-2014 at 02:14 AM
    What a brew day... Amateur mistakes... I forgot to add the lime to my mash until the 30 minute
    mark... I added the hops at the 120 minute mark (recipe deviation, 120 minute boil, no
    decoction), I star...

  • Posted in thread: Filtering trub between BK and fermenter on 05-03-2014 at 04:30 AM
    I use 5 gallon bucket top strainers, got em from a beekeeping supply shop... 600 micron gets
    the big hop chunks, the 400 gets the fine hop bits, and the 200 gets the hop dust...However,
    the one prob i...

  • Posted in thread: What I did for beer today on 05-03-2014 at 02:24 AM
    I calculated my water additives for a batch of westy 12 for Sunday... Also bought the
    distilled water...

  • Posted in thread: The Pious - Westvleteren 12 style quad - multiple on 05-03-2014 at 01:47 AM
    Putting together the measurements for water adjustments to brew on Sunday... I had a smack pack
    of 3787 that was born on 7 November... Needless to say I was concerned when I didnt get any
    activity in ...

  • Posted in thread: Found a water profile that tastes... Horrible... on 04-29-2014 at 04:08 PM
    I never thought about brewing a test batch without additions to the water and then adding to
    taste to come up with a baseline... That's a great idea!Sent from my iPhone using Home Brew

  • Posted in thread: Found a water profile that tastes... Horrible... on 04-28-2014 at 01:54 PM
    So... I have been using bru n water a couple times now, I like the results so far... Until I
    used the pale ale bitter profile... Brewed a PA with almost 100 IBU's of sorahi ace, galaxy,
    Pacifica, and ...

Following Stats
FORUM SIGNATURE
Drinking Oaked Wee heavy, The Kaiser clone, Graff, , Sour Cranberry Ale Carbing/Aging Westy 12 (2013), In the bucket Chocolate stout, Westy 12 (new world) On Deck Pumpkin Ale 2014, FBS clone, Port oaked amber, Old Rasputin Clone, 15% RIS
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