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11-28-2013 9:48 PM


  • Posted in thread: Dry Hopping on 03-26-2013 at 12:30 PM
    It's a truly messy business dry hopping, my entire kitchen and bathroom is covered in the
    stuff. Guess that's a good thing as its not in my beer anymore! Still very cloudy after a week
    at low temps th...

  • Posted in thread: Dry Hopping on 03-25-2013 at 09:18 AM
    Thanks everyone, it's been a few days now and the hops are falling to the bottom nicely. If I
    leave it too long will there still be enough yeast for carbonation in the bottles, or will it
    all of dropp...

  • Posted in thread: Dry Hopping on 03-21-2013 at 04:37 PM
    Hi, Quick question about dry hopping. My APA has finished primary fermentation after 5 days. In
    a moment of madness (maybe) I decided to chuck in 100g of Cascade Hop Pellets not in a muslin
    bag, just ...

  • Posted in thread: Candy syrup on 01-28-2013 at 07:48 PM
    Does anyone know how much sugar is in the 250ml Brewferm Dark Candy Syrup?

  • Posted in thread: Candy syrup quantities on 01-17-2013 at 09:07 AM
    Hi guys,Probably another simple question one of you fantastic guys and gals can quickly answer
    for me.I'm brewing a Brewferm Triple kit for my next beer. It requests 500g of sugar for a 9l
    brew. I was...

  • Posted in thread: undissolved sugar at the bottom of fermenter on 01-14-2013 at 01:58 PM
    Hi,This is probably a stupid question, but I'm just a bit worried as it's my first brew. There
    appears to be a lot of white stuff at the bottom of my fermenter, now my first guess would be
    its undisso...