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03-01-2016 5:00 PM


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  • Posted in thread: Homebrew Supply Keg System Giveaway on 03-01-2016 at 05:00 PM
    Keep America Beautiful - American Ale! :rockin:

  • Posted in thread: Do you prefer canned or bottled beers? on 10-27-2012 at 09:17 PM
    I for one think that the whole craft beer canning thing is great. Cans are so much more
    versatile than bottles and the beer still tastes the same in my opinion. It made me start to
    think that eventual...

  • Posted in thread: Beer and Food Pairings You Can Do at Home on 10-05-2012 at 07:32 PM
    I love pairing beer and food at home for get-togethers with friends. I'm not the greatest cook,
    but most of these are pretty foolproof. These are actually 5 of my favorite ones.Beer and Food

  • Posted in thread: New Glarus hard hat tour- score! on 08-29-2012 at 06:39 PM
    Awesome, I've been wanting to do that tour for a while.Any other really memorable brewery tours
    that people can recommend?

  • Posted in thread: All grain vorlauf woes on 08-28-2012 at 07:46 PM
    +1 to just letting it drain slowly. Just think of it this way, you're either going to be
    spending time waiting for it to drain, or spending time being frustrated at having a stuck
    mash. Which situatio...

  • Posted in thread: 5cu ft Igloo chest freezer for $150 @ BB on 08-28-2012 at 05:26 PM
    Don't forget to check out craigslist for used freezers.

  • Posted in thread: List your favorite local breweries (GABF planning) on 08-28-2012 at 05:25 PM
    And Founders! Almost forgot.

  • Posted in thread: List your favorite local breweries (GABF planning) on 08-28-2012 at 05:24 PM
    Check out New Holland Brewing Co. and Smuttynose Brewing for sure.

  • Posted in thread: Slight deviation on extract kit on 08-25-2012 at 03:06 AM
    Have you looked into any brewing software for your brews? A lot of them will do the math for
    you and let you know what to expect as far ar OG and FG. Are you on a mac or a pc?

  • Posted in thread: Stuck fetmentation or just finished? on 08-24-2012 at 06:54 PM
    If the FG wasn't changing for multiple days after 3 weeks of fermentation, you should be good
    to go.