gammonite

LATEST ACTIVITY

• Posted in thread: Vanilla Chocolate BrewHouse Stout on 11-02-2012 at 10:25 PM
  I just made a choc stout that's in the fermented right now. I added cocoa powder to the end of
  the boil. I'll be adding vanilla bean to the secondary, and cocoa nibs (if it needs more choc).
  I'm not w...

• Posted in thread: Vanilla Chocolate BrewHouse Stout on 11-02-2012 at 04:33 AM
  I have it in my mind that I would like to brew up a batch of vanilla chocolate stout using a
  BrewHouse stout kit as a starting point. That is about as far as I have got so far.I am sure
  there are folk...

• Posted in thread: Happy Trails Turbo Mead - The Story Thus Far on 12-15-2011 at 04:48 AM
  The recipe is outlined in the very first post of this thread. I gave a bit of diary as time
  went in further posts. I followed my nose making this and treated it as a regular wine from
  grape juice. I d...

• Posted in thread: Happy Trails Turbo Mead - The Story Thus Far on 11-22-2011 at 11:02 PM
  October 31, 2011 - Happy Trails Turbo Mead v1.0 is in the bottle. I used a 2 part turbo clear
  and ran the mead through a fine filter. The result was a crystal clear product. With an SG of
  1.05, it is ...

• Posted in thread: Happy Trails Turbo Mead - The Story Thus Far on 10-21-2011 at 03:45 PM
  Octobr 21, 2011 - Time to stabalize and start the clarification. The SG is 'stuck' at 1.050
  although there is still indications of slow fermentation. The taste is definitely sweet as
  mentioned. But I ...

• Posted in thread: Cloudy cider on 10-06-2011 at 02:23 PM
  Hmmmm.. I thought I posted this already. Oh well, here goes again.Jacob_Marley: Keep those
  novels coming. Lots of great information there.I do have one question though. Being a details
  person (probabl...

• Posted in thread: Cloudy cider on 10-03-2011 at 11:06 PM
  Thanks Jacob_Marley. I forgot to reply. Very good information there.

• Posted in thread: Cloudy cider on 10-03-2011 at 11:05 PM
  Okay, I have managed to clarify this batch of cider by filtering it. I was worried about the
  flavour being stripped out like some people warn. I noticed no difference and am very pleased
  with the clar...

• Posted in thread: carrot n ginger cider (ginger fear ) on 09-29-2011 at 05:09 AM
  I really want to make a version of this. I have a huge supply of pears and carrots and fresh
  ginger is quite cheap right now. I juiced up some pears and carrots and found they are great
  combined.I pla...

• Posted in thread: Happy Trails Turbo Mead - The Story Thus Far on 09-20-2011 at 09:57 PM
  September 20, 2011 - The brew continues to slowly ferment. The bubbling in the air lock is
  quite regular. Gravity has dropped to 1.056. I drew a sample. As before it is very sweet but
  not cloyingly so...