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Join Date:

11-13-2012

Last Activity:

11-15-2012 5:58 PM

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  • Posted in thread: First Time Hard Cider Recipe on 11-13-2012 at 10:48 PM
    EC-1118 yeast, fermented around 72 degrees. I hear it fizzing away still, I'm doing a 4 gallon
    run in a 5 gallon paint bucket. I thought this thing was going to be airtight as it has a
    rubber gasket l...

  • Posted in thread: First Time Hard Cider Recipe on 11-13-2012 at 08:15 PM
    Pretty quick question. Around 5pm on Sunday I put together a batch of cider according to a
    recipe I found. I made sure the cider i used had no preservatives that would inhibit yeast
    growth, sterilized...

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