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11-04-2015 2:41 AM

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  • I am a loyal little...
  • Golf,Homebrewing,Sports,Running,Music
  • Engineer
  • Elton John to Creed and everything in between
  • Slapshot, Bull Durham, Tin Cup, Avengers
  • Grimm, Diners Drive-ins and Dives, Big Bang Theory, The Following
  • 1776, Where is Joe Merchant, Last Lecture
  • American Homebrewer
  • Co-worker got me started 21 years ago. Brewed for 3-4 years then stopped (marriage and apartment life). Packed equipment away and moved into a house. Started back up 8 years ago because some neighbors got me back into it. Have been regular since 2005. Brew a beer for each season, and a couple of extra batches through out the year.
  • Belgium Witbier with Orange Zest, Czech Pilsner
  • Bourbon Barrell Imperial Porter
  • Orange Belgium Wit
  • Hazelnut Schwartzbier
  • Male
  • Single
  • Mechanicsville
  • MD


  • Posted in thread: Mint porter recipe on 11-04-2015 at 02:41 AM
    I have just used a standard robust porter kit with mint leaves. I did a coffee porter a couple
    of winters ago where I crushed coffee beans and put them in tea ball during secondary

  • Posted in thread: Habanero Peppers? on 10-14-2015 at 11:10 PM
    My girlfriend grew a habanero plant this summer. It has been great in jelly. Thinking of
    putting it in a beer. Just drank my first ballast point. Liked it but would like mine to be
    less hot. Would you...

  • Posted in thread: Mint porter recipe on 10-10-2015 at 12:36 PM
    I have done secondary using a stuffed tea ball full of fresh mint. I change it every 2-3 days
    and take a small sample to gauge when to stop. Last time the flavor held well for about 6 weeks
    after carb...

  • Posted in thread: Mint porter recipe on 10-09-2015 at 01:40 AM
    Will do. I use a tea ball to add fresh mint during secondary.

  • Posted in thread: Mint porter recipe on 10-09-2015 at 12:57 AM
    I am going to make a mint porter for my holiday beer this year. Made one several years ago,
    turned out OK. Any recommendations?

  • Posted in thread: What I did for beer today on 08-24-2014 at 02:37 PM
    Filling 2 5 liter kegs of my American wheat. Lost a bet at work, owe homebrew party soon.Sent
    from my iPad using Home Brew

  • Posted in thread: Greek beers on 08-10-2014 at 03:33 PM
    You all were right. Just stick with olive oil from Greece. Girlfriend had a layover in Germany
    on way back and made up for it there. She did get a neat beer storm in Greece. Will use it with
    another c...

  • Posted in thread: What craft brew are you drinking on 08-10-2014 at 04:07 AM
    Bare ass blonde by du claw....Sent from my iPad using Home Brew

  • Posted in thread: What did i cook this weekend..... on 07-26-2014 at 12:55 AM
    Grilled chix breasts with grilled peaches. First time I tried them on grill...outstanding. May
    try them with BBQ next time.Sent from my iPad using Home Brew

  • Posted in thread: Greek beers on 07-23-2014 at 12:48 PM
    Thanks for tips. Her Belgium trip in the fall will make up for it.Sent from my iPad using Home

Planning: Roggenbier Primary: Bourbin Barrell Imperial Stout Secondary: Orange Belgium Wit Bottled: Hazelnut Schwartzbier

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