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Last Activity:01-20-2014 11:09 AM
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Posted in thread: Cottage House Saison on 11-26-2013 at 05:02 PM
Saison ipa with lots of Columbus, centennial, and cascade. One word.....amazing162569
Posted in thread: Cottage House Saison on 11-25-2013 at 01:48 AM
Post your results, I love variants of the recipe!Actually just kegged a version I hopped like
an ipa. .....I will post my results in a week or so.
Posted in thread: Cottage House Saison on 11-23-2013 at 02:05 PM
Brewing a spin on this for a winter warmer. Upping the caramunich to a pound and the honey to 2
# then putting 2# each sweet and sour cherries and using czech saaz.
Posted in thread: Cottage House Saison on 08-21-2013 at 03:01 PM
I brewed this exactly to the original recipe and I get no pepper at all. It is still a fabulous
brew and I got many rave reviews, but I was personally hoping for that pepper to work with the
Posted in thread: Cottage House Saison on 08-11-2013 at 02:18 AM
What have you guys done to raise the temp? I was thinking of putting in my garage or on my back
Posted in thread: Cottage House Saison on 08-10-2013 at 02:12 AM
Brewed this a couple of days ago using styrian goldings and belma cause I needed to use them up
and that was what this recipe was created for initially anyway.
Posted in thread: Cottage House Saison on 07-29-2013 at 10:28 PM
Yes, that yeast worked really well. It was a fast starter and I think it tastes great. I did
not let it go above 80 and started off cool during the initial phase of fermentation. Very nice
Posted in thread: Cottage House Saison on 07-29-2013 at 07:00 PM
Got all my ingredients together and going to brew on Wednesday. Only problem was my lhbs didn't
have 3711 or belle saison so I got wlp 568 saison blend. Anyone ever use this before?
Posted in thread: Partigyle hot water from the garden hose? on 06-22-2013 at 08:40 AM
Ususally you should sparge around 170.
Posted in thread: Raspberry wheat. when to add on 06-22-2013 at 07:11 AM
Sounds great! I'm really excited to do it tomorrow! How long should I leave it on the primary
and then secondary? I was thinking a week to 10 in the primary and 2 in the second. What r your