Last Activity:12-20-2013 2:53 PM
Likes Given: 5
10 Likes on 7 Posts
Posted in thread: When to add coffee to my porter on 12-06-2013 at 03:15 AM
Follow up on our tastings since three of us brewed this. We all used the same amount of the
same coffee from the same coffee shop. Each of us added it in the primary after active
fermentation, but for...
Posted in thread: When to add coffee to my porter on 11-23-2013 at 11:20 AM
Update for mine. I tapped this last night and was amazed at the coffee profile this beer had.
Aroma was over the top, and flavor was fantastic. As far as comparing to my local brewer,
unless they are ...
Posted in thread: Rebel Brewer Giveaway! on 11-23-2013 at 11:15 AM
Count me in. Thx
Posted in thread: How long does 16oz of Star-San last on 11-12-2013 at 02:00 PM
I've got an 8 oz container that's 2 years old. i reuse the starsan, until it gets too cloudy
for me. I have 5 oz left in that bottle. And I've shared some with friends. It lasts.
Posted in thread: When to add coffee to my porter on 11-06-2013 at 11:16 AM
I kegged mine last week, and I will say that I almost took another hydrometer sample. Wow.
Intense coffee, wonderful flavor and aroma.There was nothing off in my sample. Just need to get
it into servi...
Posted in thread: When to add coffee to my porter on 10-20-2013 at 05:16 PM
He's a new startup brewer. Reipsteins Pub and Brewery. Though he's made this beer under a
couple different roofs over the last few years. Purely a pour or growler place vs distribution.
Posted in thread: When to add coffee to my porter on 10-20-2013 at 11:55 AM
I'm in process for my coffee porter right now. I went for a coarse grind added directly into
the primary after 1 week of fermentation. I plan to let it sit for 2 weeks before kegging. I'm
basing my me...
Posted in thread: NorcalBrewing Solutions Giveaway! on 10-18-2013 at 12:05 AM
Posted in thread: MoreBeer.com Summer Giveaway! on 08-31-2013 at 11:37 AM
Posted in thread: Brewer's Hardware 15 Gallon Stainless Steel Conical Fermenter Giveaway! on 08-01-2013 at 12:38 PM