FSBrewer

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Join Date:

06-01-2008

Last Activity:

09-06-2016 1:16 AM

Likes Given: 1

2 Likes on 1 Posts 

    ABOUT ME

  • SE Asia
  • Brewing Beer,Curing Meats
  • Belgian Witbier
  • Belgian Triple,rnDoppelbock,rnMexican/German Dark
  • IPA :-(
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: First time kegging -- need instant gratification on 09-03-2016 at 04:45 PM
    I have used the shake and crank method before with mixed results. If the beer is cold, yes
    crank it to 30 and do some rolling until you hear the CO2 stop going in. Then let settle for at
    least a few h...

  • Posted in thread: First time kegging -- need instant gratification on 09-03-2016 at 03:02 PM
    I just racked my IPA to my first ever keg. It's probably at around 75 degrees I would guess. I
    didn't add priming sugar, just want to artificially carbonate this time. I initially put 15 psi
    on it. Is...

  • Posted in thread: Bottle Conditioning Temperature -- 70 or 80? on 06-19-2016 at 01:14 PM
    Just thought of this, though it seems obvious now -- I think I will do half upstairs and half
    down, and then compare the results!

  • Posted in thread: Bottle Conditioning Temperature -- 70 or 80? on 06-19-2016 at 01:04 PM
    I just bottled a Brewer's Best Kölsch kit last night (bought this one at a local HB supply
    store while waiting impatiently for my AHS kits to arrive!). I fermented it in the basement
    which is in the 7...

  • Posted in thread: first time using secondary on 06-12-2016 at 05:59 PM
    Here I am eight years and 20 batches later, still posting in the beginner's forum! :)I only
    have one 6.5 gal carboy and wanted to start a second batch one week after the previous, so I
    figured I'd fre...

  • Posted in thread: Try my cure calculator app! on 03-14-2015 at 08:24 AM
    Been making bacon and small hams for a few years now. Needed something to go with my beer. :) I
    made this app for iPhone and iPad for my own use when mixing my cure. I started with dry cure,
    which is ...

  • Posted in thread: Question about a very small Mini Mash on 02-22-2014 at 02:40 AM
    The Mr. Beer thread currently has about 5600 replies in it. Has anyone managed to find the mini
    all-grain post within? I should have saved it when I first saw it about... 4 or 5 years ago,
    but alas......

  • Posted in thread: 220v Temperature Controller on 11-04-2012 at 12:24 AM
    danimal2,Were you ever able to use this successfully at 220V? I am also looking for a 220v temp
    controller, although I have to admit at this juncture it's not for fermenting beer but for
    fermenting sa...

  • Posted in thread: specific gravity after bottling on 04-13-2011 at 11:15 PM
    I'll try that. Perhaps my memory is corrupt, but I feel the carbonated version is distinctly
    sweeter tasting than the pre-carbonated. On this next batch I'll fill a bottle and cap it
    before adding the...

  • Posted in thread: 1/2 batch all grain brewing (Mr. Beer?) on 04-09-2011 at 09:08 AM
    sorry for the double post. Can't find a way to delete...

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