Last Activity:04-02-2013 8:38 PM
Likes Given: 1
Posted in thread: Post your infection on 03-19-2013 at 03:01 AM
I feel like I just jinxed myself by acknowledging this thread exists. 5 years 0 infections.Just
the opposite for me - every time I start to worry, I look here and realize my problem is just
Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-09-2013 at 07:31 AM
Put me in!
Posted in thread: Fermentation in secondary fermenter on 01-19-2013 at 12:35 AM
I've read a number of times to forgo the secondary. When does that rule not apply? If you're
doing a tripel or quad - would I want to just leave it in the primary for a month, and then
Posted in thread: Mold? on 01-16-2013 at 02:56 AM
How I wish I had come to the forums first about 5 hours ago. I threw out 5 gal of a tripel
because I thought I had mold. Apparently I had yeast rafts.
Posted in thread: Colonna Capper/Corker creating indentations on 12-27-2012 at 02:46 PM
Do y'all recommend the corker? I'm about to get into wine and Belgians. Somewhat concerned
about the divot...
Posted in thread: Two questions - primary fermentation and off-smell on 12-27-2012 at 05:40 AM
I wanted to report that both batches of beer came off without a hitch. I have learned a great
theological lesson. Beer is more forgiving than some people. Perhaps we should strive to be
Posted in thread: Recipe for Straffe Hendrik Quad or similar? on 11-23-2012 at 03:17 AM
Subscribe in hopes that someone answers.
Posted in thread: Kegconnection Portable Keg Kit Giveaway! on 11-23-2012 at 02:57 AM
I've been a good priest this year.....
Posted in thread: Two questions - primary fermentation and off-smell on 11-12-2012 at 01:23 AM
Aside from some spices that are floating on the top - the brew is clear at this point. no
floaties, nothing moving. I have no issue waiting a bit longer - this all just seemed to go by
Posted in thread: Two questions - primary fermentation and off-smell on 11-11-2012 at 10:57 PM
Right. Will rack and bottle on Tuesday and pray like a madman!
- Is kegging a Belgian frowned upon?
- Scaling Ingredients for 1Gal Batches
- About to by a new brewing kit
- Can someone point me in the direction of a cheap keg setup?
- Divorce Sale: Great start to a Brutus 10
- Roasting Barley at home?
- So, I looked at my morebeer.com order history...
- Big Beer, yeast question
- Temp probe/thermometer location
- First Time Yeast Washing
- Succulent Strawberry Blonde