Fredie_T

LATEST ACTIVITY

• Posted in thread: Can i save my flat beer? on 03-14-2013 at 12:24 PM
  I put 80g of sugar for 5 gal so I defiantly think I used too little sugar. Also I am using
  500ml bottles. The room was a steady 70f . I have also tried to add more sugar and recap but
  still no change

• Posted in thread: Can i save my flat beer? on 03-13-2013 at 05:44 AM
  Well I messed up. Can someone give me advise. I didn't put enough sugar to properly prime my
  beers and after a month they are still flat. Can I save them and how would I do it. I thought
  about popping...

• Posted in thread: Help! on 03-12-2013 at 08:42 PM
  Well I messed up. Can someone give me advise. I didn't put enough sugar to properly prime my
  beers and after a month they are still flat. Can I save them and how would I do it. I thought
  about popping...

• Posted in thread: Quick bottling question on 01-27-2013 at 09:37 PM
  Thank you

• Posted in thread: Quick bottling question on 01-27-2013 at 08:41 PM
  I am getting ready to bottle a tooheys dry lager. I am using 500ml bottles and dextrose. But
  not sure how much to use. Any help would be great. The directions got thrown out.

• Posted in thread: Secondary ferm advice on 11-11-2012 at 11:31 AM
  Re-pitching will not do much unless you have a big amount of yeast to pitch. It is over 7% at
  this time.Adding anything will just extend the ferment time.I think you have 2 options. My vote
  is for the...

• Posted in thread: Secondary ferm advice on 11-11-2012 at 11:28 AM
  A big beer like that should've stayed in primary for 4-5 weeks at least to get down to FG.
  Although an FG of 1.028 would be about right for an OG of 1.084. I'm surprised it went down
  that much in 17 d...

• Posted in thread: Secondary ferm advice on 11-10-2012 at 12:09 PM
  I didn't put any yeast cake in. My OG was 1.084 and I don't want to wast the beer. I especially
  don't want to have busted bottles either.

• Posted in thread: Secondary ferm advice on 11-10-2012 at 10:31 AM
  SO I moved my beer from my primary to my secondary way too soon. Now it's been 17 days an is
  sitting at 1.028 went down .002 in a week. My question is if I put some sugar in there will it
  liven up the...

• Posted in thread: Gravety question on 11-06-2012 at 01:19 AM
  Thanks for the advice.