Last Activity:03-31-2013 10:56 PM
Posted in thread: Hefeweisen recipe, need help! on 03-25-2013 at 09:52 PM
We're trying to do an hefeweisen type of beer.In our recipe, we want to add raw wheat to the
mash. Should we boil it before putting in it the mash our should we simply boil it at the
temperature of th...
Posted in thread: Lactic acid on 03-23-2013 at 06:39 PM
Why some recepies contains some lactic acid?
Posted in thread: Maple Lambic? on 03-20-2013 at 07:43 PM
Finally I will only use maple water and the sugar add will be maple syrup, but I don't know
wath king of hops and malt and the kind of lambic. I tough use some bretanomyces is that a good
idea at all?
Posted in thread: oat/wheat/barley beer on 03-19-2013 at 09:24 PM
I tough brew a German style beer but I don't have the equipement to brew a lager so a German
Posted in thread: Maple Lambic? on 03-19-2013 at 04:46 PM
I'm think I will replace a quantity of water by some maple water but I don't know witch
Posted in thread: oat/wheat/barley beer on 03-19-2013 at 01:10 AM
Hi all,I tough brewing a beer with oat, wheat and barley do you think it would be a good idea?
and if yes what pourcentage of each do you think i would need for a good mix of all their
Posted in thread: Maple Lambic? on 03-19-2013 at 12:32 AM
Someone think that a maple lambic could be a good idea?
Posted in thread: Brewing with flower? on 02-11-2013 at 05:12 PM
Hi all,I've tasted a beer with hibiscus flower and it was delisious. Someone have idea of
flower to use?
Posted in thread: Orchidaceae flower on 02-04-2013 at 06:24 PM
Hi all,I have already taste a beer that as hybiscus flower in and it was delicious so I Tought
did a beer with some Orchidaceae flower. Do you think it's a good idea? and if it's a good idea
can you t...
Posted in thread: sparge technique on 02-01-2013 at 04:15 PM
Where you from Francis? Google "batch sparging" I think it's the easiest technique for your
first go at it. GL..
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