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01-26-2014 4:19 PM

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  • Posted in thread: IIPA not carbonating, what next? on 01-26-2014 at 06:17 PM
    I brewed my 8th batch of beer, a double IPA Best Brew kit, under ideal conditions (mid 60
    degree temps) in December, and bottled it over 2 weeks ago after leaving it in primary
    fermenter for 32 days. ...

  • Posted in thread: Brewer on a Budget on 10-06-2013 at 07:18 PM
    The idea of buying bottles full of beer is a good one. After seeing empty Grolsch bottles on
    ebay selling for $3-4 plus shipping (crazy), I went to the local beer store and bought a dozen
    full bottles...

  • Posted in thread: What got you started in brewing? on 10-03-2013 at 06:38 PM
    I took a bacteriology course my senior year in college ('78) and as a lab "experiment" we
    brewed a batch of beer. After the final exam, we had a Christmas party at the last lab session.
    I had 3 maybe ...

  • Posted in thread: Forgot Hops on 10-03-2013 at 05:56 PM
    Dry hop for 4-5 days, then bottle?? That will help the aroma and maybe add some flavor, but you
    are not going to get the bitterness that you should have had from boiling the hops.

  • Posted in thread: PLC/HMI Touchscreen Fermenter Project on 09-26-2013 at 12:16 PM
    Is this for real? Kinda takes the fun out of home brewing don't it, and I imagine it adds to
    the per batch cost as well. But cool technology never the less.

  • Posted in thread: Carboy rack, hauler, box, no work. on 09-26-2013 at 12:11 PM
    After much research and study, I saved up for months and finally bought a beer hauler. (Nylon
    sling, $12.00 at LHBS). Works great, at least so far.

  • Posted in thread: Homebrewing Animation on 09-26-2013 at 12:04 PM

  • Posted in thread: New post a picture of your pint on 09-25-2013 at 07:23 PM
    My first stab at an IPA, using a kit put together by my LHBS. Mistakenly dry hopped with 2 oz.
    Hallertau rather than the Falconers Flight recipe called for. Anyway, after 11 days in the
    bottle it is p...

  • Posted in thread: Long term storage on 09-25-2013 at 01:19 PM
    You don't realize how lucky you are to have a basement. I would give my left walnut for one. I
    live in an low elevation area where the water table is maybe 3-5 feet below ground.

  • Posted in thread: Long term storage on 09-25-2013 at 12:03 PM
    Once a beer has been bottled and conditioned is it best to store it for long term (several
    months at most) at room temp or refrigerated? I have been refrigerating my beer after 2 weeks
    of bottle condi...