VIEW MY

Flucky07

Gift Premium Subscription To Flucky07

Join Date:

06-02-2006

Last Activity:

02-10-2009 10:14 AM

LATEST ACTIVITY

  • Posted in thread: Chitosan and shellfish on 11-26-2008 at 06:05 PM
    The shellfish package is okay to use. Do a youtube search for how to make wine from a box kit
    they explain why in there. Eric

  • Posted in thread: Sam Adams Summer Ale Recipie (extract) on 07-31-2006 at 06:29 PM
    Grains: 2-row, malted wheatHops: Tettnanger/TettnangSpecial Additions: grains of paradise
    (malaguita pepper), lemon zestOG: 1.050ABV: 5.3%Grains of paradise can be purchased
    here.Perhaps this might he...

  • Posted in thread: Sam Adams Summer Ale Recipie (extract) on 07-31-2006 at 02:22 PM
    I have searched but did not find any extract receipies. Anyone have one for Sam Adams Summer
    Ale. Im going to do this next, as it has a great taste.Eric

  • Posted in thread: Adding more water... on 07-26-2006 at 08:18 PM
    OK--how much extract was in the 5.5 gallon batch? We can calculate the OG how it will be
    effected by diluting from that. What a lot of women and/or non beer geeks seem to mean by
    "lighter" is a beer w...

  • Posted in thread: Adding more water... on 07-26-2006 at 07:28 PM
    Kindof an odd question...you'll be diluting everything: the malt flavor, the hops flavor
    (probably not a big component of this beer), the blueberry flavor, the ABV, the general beer
    character.What was...

  • Posted in thread: Adding more water... on 07-26-2006 at 06:51 PM
    I am making a bluberry wheat beer. I want it light instead of having a full body. I made 5.5
    gallons. When i transfer to secondary can i add about 3 gallons of water to create 8.5 gallons
    of beer to *...

  • Posted in thread: Question about fruit on 07-24-2006 at 07:55 PM
    I've been told adding fruit to the primary will reduce the flavoring. The "violent" action of
    primary fermentation will "scrub" the flavor. It works in the secondary because it is going to
    ferment the...

  • Posted in thread: Question about fruit on 07-24-2006 at 06:42 PM
    I'm wondering about the same thing, but I'm a bit ahead of you. In 3-4 weeks, I'd be able to
    give you an answer. A few months ago I made a cream ale with apricot pureed and added to the
    secondary, wit...

  • Posted in thread: Question about fruit on 07-24-2006 at 05:41 PM
    I have a question about fruit. I am doing a wheat beer and i got 2 pints of blueberries to add
    to the beer. I also have blueberry extract before bottling time. My question is what will
    happen if i put...

  • Posted in thread: Priming Solution on 07-24-2006 at 05:30 PM
    First off im not sure about the cork. I use a rubber stopper with the tube through that. As far
    as the bottling bucket its gonna be a major PITA to put in bottles without one. But to answer
    your ? i g...

FORUM SIGNATURE
On-deck: Primary #1: Austrailian Shiraz Primary #2: Apfelwein 1056 Yeast Secondary #1: Apfelwein Champ Yeast Secondary #2: None Bottled/Conditioning: Fluckers lite beer(07/01/06), Fluckers Pumpkin Spice Deal (07/8/06), Fluckers Whoregaarden (06/17/06), Fluckers Badd Azz Lite On Tap:
0 COMMENTS
POST A COMMENT