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Posted in thread: looking for most cost-effective way to get at least 7% alcohol on 04-05-2012 at 04:41 AM
xxxxxxxxxxxxxxxxxxxxxPosted in thread: pearled barley, flour, and amylase enzyme on 04-05-2012 at 04:30 AM
i'm starting with pearled barley in about a half gallon of water, boiled for an hour. then i
add flour while boiling and mix it up. then i add amylase enzyme at about 150 degrees. then i
bring it to r...Posted in thread: How much amylase enzyme should I add? on 04-05-2012 at 04:27 AM
xxxxxxxxxxxxxxxxxxPosted in thread: How much amylase enzyme should I add? on 04-05-2012 at 03:36 AM
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