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02-24-2012 1:52 PM


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  • Posted in thread: Onions? on 02-21-2012 at 01:47 PM
    I was thinking onion today and searched read this whole thread. Has anyone else made one?Hey
    there. I just saw your post. We have a wedding coming up in 5 months. We have decided to brew
    all the beer ...

  • Posted in thread: Raspberry Ale on 06-08-2011 at 05:22 PM
    I just have a quick fermentation question. Here in Ohio our rasberry's are turning color. I
    brewed this batch 6/1/2011. it's still sitting in the primary fermenter, and most of the
    fermentation has ta...

  • Posted in thread: Onions? on 05-03-2011 at 06:55 PM
    Just an update for those interested, I brewed a second batch of those, and omitted 1/3 of an
    ounce of the bittering hops used in the BB american pale ale kit, as i found the first batch
    just a touch m...

  • Posted in thread: Onions? on 04-18-2011 at 12:24 PM
    Hello,The brew is carbed, i guess now the only thing for me to say is for those of you who may
    have reservations about stepping out there, and trying something new, it's really a shame. You
    will never...

  • Posted in thread: Onions? on 04-11-2011 at 02:47 PM
    @makisupa - I quartered 2 large vidalia onions and added to the boil as soon as i finished
    adding the malt extract. Boil was for 60 min.Update, my brew has been in bottle for 5 days. In
    case anyone is...

  • Posted in thread: Onions? on 03-30-2011 at 02:33 PM
    Had great fermentation in the primary, fg was like 1.003 or something like that. After post
    fermentation sample taste I can honeslty say, I recommend this to anyone willing to not be
    scared, the onion...

  • Posted in thread: Onions? on 03-28-2011 at 01:25 PM
    Dang I shoulda took pics... Brews in the primary now, after I cooled, I strained the wort. Too
    much trash in there to go thru ferm. i thought... With the initial taste test done I can
    honestly say the...

  • Posted in thread: Onions? on 03-27-2011 at 09:28 PM
    im brewing an american pale ale with 2 vidalia onions in it right now, will post results.