VIEW MY

FishNChips

Gift Premium Subscription To FishNChips

Join Date:

05-24-2011

Last Activity:

01-04-2014 1:14 PM

1 Likes on 1 Posts 

    ABOUT ME

  • Single
  • Denver, smack in the middle
  • Colorado

LATEST ACTIVITY

  • Posted in thread: Has anyone seen this before? Wild yeast? on 05-19-2013 at 07:51 PM
    Yea well it is a flocculant, so I bet that is your culprit right there. The only time in my
    experience I have seen something similar to this was when I didn't set the grain bed very well
    during my spa...

  • Posted in thread: Has anyone seen this before? Wild yeast? on 05-18-2013 at 12:10 AM
    Do you use irish moss or whirfloc tablets during your boil?

  • Posted in thread: Keeping a Saison hot? on 05-16-2013 at 06:00 PM
    I can also say don't go the heating blanket route. Temperature control is very difficult
    (unless you buy a really expensive blanket), and most frequently only have 2 or 3 temp
    settings., then you need...

  • Posted in thread: Ginger beer worries on 05-16-2013 at 05:48 PM
    Seriously, what is in your "plus ingredients?"Are you trying to make beer out of only sugar and
    lime juice dude?Unless by brewing sugar you mean malt extract, which I suppose could still be
    considered...

  • Posted in thread: Adding pureed fruit into secondary using hop bag on 05-16-2013 at 03:54 PM
    So this was actually my first experience working with fruit, but I was very happy with how it
    turned out considering I kind of came up with a plan from scratch. After removing the skin from
    8 pounds o...

  • Posted in thread: Huckleberry syrup addition on 09-06-2012 at 08:49 PM
    Now that I think about it, this might be the best option since i only have 10oz of syrup. If I
    had real huckleberries that would be ideal, but i think this may still work out good. Now the
    real questi...

  • Posted in thread: Huckleberry syrup addition on 09-06-2012 at 08:47 PM
    I found a thread that suggested 1 1/4 cup maple syrup for 5 gallons. but I doubt it has as
    much sugar as maple syrup so I might want to up it a little bit.

  • Posted in thread: Huckleberry syrup addition on 09-06-2012 at 08:36 PM
    That was something else I was considering. What if I use the syrup in place of priming sugar
    when I bottle? Maybe that would be enough to add the subtle huckle flavor i'm looking for?

  • Posted in thread: Huckleberry syrup addition on 09-06-2012 at 05:12 AM
    bump

  • Posted in thread: Huckleberry syrup addition on 09-05-2012 at 08:03 PM
    Hey there! So i just picked up a bottle of huckleberry syrup while I was in yellowstone
    national park, and at first I was like..yum, this would be great on pancakes. But then i
    realized, it would be e...

0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS

PHOTO OF THE DAY