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fishcrazy06

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Join Date:

06-20-2011

Last Activity:

10-17-2011 3:33 PM

    ABOUT ME

  • Saltwater fish tanks and
    now homebrew
    ,camping,hunting,fishing,my family
  • Eric
  • Anything Adam Sandler.
  • Fox Valley Reef Club of Wisconsin
  • Had a cousin and friend that did it and been wanting to do it for a while. Decided to take my buddy up on his offer to use his equipment first to get my first batch under my belt.

    Currently I have a 5 gallon glass carboy, Bottling Bucket, Bottle Capper and thats about it. The bare essentials. I will be slowly adding to this as I can.
  • Brewers Best Red Ale
  • Male
  • Married
  • De Pere
  • WI

LATEST ACTIVITY

  • Posted in thread: Got free bottles to give away? Post 'em here! on 08-04-2011 at 01:09 PM
    CGinWI and fishcrazy06My 5 PMs are used up!Can you come to Wausau? I'd give you two boxes of 12
    for free, or More bottles than that - $0.50 each? I believe current rates are about $1.00.I can
    just not...

  • Posted in thread: Got free bottles to give away? Post 'em here! on 08-02-2011 at 11:04 PM
    I have 400 22 oz in Wausau... I'd easily give you a few boxes.I would be interested in some of
    these if possible. I live in Green Bay.

  • Posted in thread: 25' SS Immersion Chiller on 07-24-2011 at 08:48 PM
    Has anyone use one of these? I just picked one up for what I consider a very good price. I plan
    on only doing 5 gallon extract batches for a while so I thought this would be a good way to go.
    Any comm...

  • Posted in thread: Did my first batch. What would you change? on 07-19-2011 at 04:14 AM
    Will the flavors change if I leave the bottles unrefrigerated for a while longer?

  • Posted in thread: Did my first batch. What would you change? on 07-19-2011 at 12:06 AM
    Thanks for the replies. Now that I think of it I am not sure if it was 3/4 of a cup. What it
    was was a Red Ale kit that came with everything including the priming sugar. The priming sugar
    was dissolve...

  • Posted in thread: Did my first batch. What would you change? on 07-18-2011 at 04:05 AM
    Okay so I did my first batch of brew kind of. I had a guy help me with it. I was able to do a 5
    gallon batch with him which I prefer to do from now on. First we did the full 5 gallon batch
    boil from a...

  • Posted in thread: 5 Gallon Carboy for Fermentation on 07-18-2011 at 02:40 AM
    Sounds like quite a few people are using 5 gallon carboys for their primary's. I will
    definitely be giving this a try the next batch I ferment. I would like to hear more replies on
    how you set it up. ...

  • Posted in thread: 5 Gallon Carboy for Fermentation on 07-17-2011 at 09:07 PM
    Now I just need to decide if I leave it in Primary for a few weeks or move it over to a
    secondary. Hmmmmmmm

  • Posted in thread: 5 Gallon Carboy for Fermentation on 07-17-2011 at 03:12 PM
    Thank you very much for the reply Seven. This was exactly what I was looking for for
    information. I am going to look up the video's and then do the blowoff tube search here as
    well. Thanks again.

  • Posted in thread: 5 Gallon Carboy for Fermentation on 07-17-2011 at 05:47 AM
    Nope I am like you this is something I accumulated from friends and relatives and if I don't
    need to buy anything i would rather put the money towards more beer kits. Care to explain your
    process to m...

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