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  • Posted in thread: Whats going on?! on 02-12-2008 at 05:26 PM
    Its clearly not contamination. I added sugar to both the braggot (well I added more honey) and
    the amber (1 cup of brown sugar) and the taste is gone. They both taste really good now. Could
    it be that...

  • Posted in thread: Vendor Rant on 02-12-2008 at 03:18 AM
    The one time I placed an order with MB that was under $60 it came with no problems and was
    shipped the day after I made the order. The other times I got free (over $60) shipping and it
    took at least a...

  • Posted in thread: Need some advice from the married folks on 02-11-2008 at 05:17 PM
    I don't think you should worry. I know thats easy to say. I know when I was first married (it
    will be 10 years this summer) I thought much more about doing things by myself. I was much more

  • Posted in thread: Whats going on?! on 02-09-2008 at 08:19 PM
    The extract is from morebeer and its the first time I have had theirs but the 3rd time I have
    had this flavor. Maybe its not bread but veggie flavor not sure. It was also is an aplewien I
    did so...If ...

  • Posted in thread: Taking your brew to the LHBS to sample? on 02-08-2008 at 09:33 PM
    I tried it once but the guy says he no longer drinks on the job

  • Posted in thread: Ferrets on 02-08-2008 at 05:52 PM
    Is it true that ferrets are illegal to own in California?

  • Posted in thread: Why do most homebrewers make really hoppy beer? on 02-08-2008 at 01:21 AM
    I think its the trend right now. I have a friend who thinks anything less than say an Arrogant
    Bastard is a weak beer. He never liked beer until he tried that. Make what you like its all

  • Posted in thread: Apfekwein, cant get montrachet, any Lalvin wine yeasts close? on 02-07-2008 at 08:48 PM
    I have used the EC 1118 and I really liked it but I don't know how it compares with the

  • Posted in thread: are you an alcoholic? on 02-07-2008 at 05:48 PM
    My mom brought me up thinking an alchi was someone who had more than 2 drinks a night. She was
    from a tea tottler family that never had anything to drink so she assumed anyone who did was an

  • Posted in thread: Random cheese notes on 02-07-2008 at 05:07 PM
    There is a lot of time involved. In fact before I got this cheese press I have now I used
    another cheaper press that was just a tube and a clamp. It made 1 or 2 cheeses but then the
    support got bent a...

Primary : Aqpflpevzrwein (scrabble edition) Primary : pumpkin beer Primary : Prickly Pear wine Primary : Fruit Cider Secondary :empty Bottled: Wheat On Deck: Mead