Last Activity:11-08-2011 10:11 PM
Posted in thread: Whats going on?! on 02-12-2008 at 05:26 PM
Its clearly not contamination. I added sugar to both the braggot (well I added more honey) and
the amber (1 cup of brown sugar) and the taste is gone. They both taste really good now. Could
it be that...
Posted in thread: Vendor Rant on 02-12-2008 at 03:18 AM
The one time I placed an order with MB that was under $60 it came with no problems and was
shipped the day after I made the order. The other times I got free (over $60) shipping and it
took at least a...
Posted in thread: Need some advice from the married folks on 02-11-2008 at 05:17 PM
I don't think you should worry. I know thats easy to say. I know when I was first married (it
will be 10 years this summer) I thought much more about doing things by myself. I was much more
Posted in thread: Whats going on?! on 02-09-2008 at 08:19 PM
The extract is from morebeer and its the first time I have had theirs but the 3rd time I have
had this flavor. Maybe its not bread but veggie flavor not sure. It was also is an aplewien I
did so...If ...
Posted in thread: Taking your brew to the LHBS to sample? on 02-08-2008 at 09:33 PM
I tried it once but the guy says he no longer drinks on the job
Posted in thread: Ferrets on 02-08-2008 at 05:52 PM
Is it true that ferrets are illegal to own in California?
Posted in thread: Why do most homebrewers make really hoppy beer? on 02-08-2008 at 01:21 AM
I think its the trend right now. I have a friend who thinks anything less than say an Arrogant
Bastard is a weak beer. He never liked beer until he tried that. Make what you like its all
Posted in thread: Apfekwein, cant get montrachet, any Lalvin wine yeasts close? on 02-07-2008 at 08:48 PM
I have used the EC 1118 and I really liked it but I don't know how it compares with the
Posted in thread: are you an alcoholic? on 02-07-2008 at 05:48 PM
My mom brought me up thinking an alchi was someone who had more than 2 drinks a night. She was
from a tea tottler family that never had anything to drink so she assumed anyone who did was an
Posted in thread: Random cheese notes on 02-07-2008 at 05:07 PM
There is a lot of time involved. In fact before I got this cheese press I have now I used
another cheaper press that was just a tube and a clamp. It made 1 or 2 cheeses but then the
support got bent a...