Last Activity:03-04-2014 12:48 PM
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Posted in thread: Calculating honey in Beersmith on 02-11-2014 at 01:03 PM
Nevermind, i figured it out..... i totally deleted it and the value changed. i thought it
should change by adding after boil but i was wrong, i guess.
Posted in thread: Calculating honey in Beersmith on 02-11-2014 at 12:54 PM
Seems like it does not change my estimated abv or OG. I have added 3 lbs in a 10 gal all grain
batch & it does not change these ##'s. I have changed the tab from add after boil from checked
Posted in thread: Blood Orange Hefeweizen on 01-09-2014 at 01:29 PM
Give it a try and see if it fits your flavor profile.I will give it a shot. Kind of wanted to
do a cross between your lemon-lime and the blood orange. I did a "mix" of yeast before w/ 3068
& US 05 and...
Posted in thread: Blood Orange Hefeweizen on 01-07-2014 at 02:55 PM
All Grain 6.00lbs Pale Malt (2 Row) 4lbs White Wheat Malt 1lb Vienna Malt 1lb Light Brown Sugar
****Mash 158 for 45 minutes**** 0.25 Cascade Hops at 60 Minutes 0.25 Sorachi Ace 20 minutes
Posted in thread: Christmas Ale (Great Lakes Clone) on 12-20-2013 at 03:12 PM
They sink. If you drain carefully I doubt they will block your kettle port.OK, thanks. I think
I'll throw them in the hop spider anyway to avoid any complications.
Posted in thread: Christmas Ale (Great Lakes Clone) on 12-20-2013 at 01:04 PM
Question on cinnamon sticks: Do they float, or sink? If I'm adding to the boil and they sink I
guess I'll add them to my hop spider to not clog the drain pipe, otherwise I'll just throw them
onto the ...
Posted in thread: Beersmith Mobile iPhone/iPad on 11-26-2013 at 12:41 PM
I have not bought the app yet but I think you need to save things to the cloud. For free, you
can save 15 recipes but outside of that, I think you need to subscribe (pay) to their site.OK,
i pulled th...
Posted in thread: Beersmith Mobile iPhone/iPad on 11-26-2013 at 12:23 PM
I'm seriously considering buying this app for my android. I have beersmith 2 on my laptop and
love it. I can easily bring my laptop outside when I brew...so is the phone app worth it? Can I
sync my re...
Posted in thread: Another infection thread on 11-14-2013 at 02:55 PM
Take a SG sample after a full two weeks of fermentation. Six days is typically way short of a
finished fermentation. Sounds like the yeast are doing what they do. You and your yeast are
Posted in thread: Another infection thread on 11-14-2013 at 12:54 PM
I would taste it when you take a sample. Doesn't seem out of the ordinary since yeast always
seem to do its own thing. I've had plenty of brews with 05 take a while to clear up and late
falling on the...