fendermallot

LATEST ACTIVITY

• Posted in thread: Redd's Apple Ale on 04-03-2013 at 02:31 AM
  I picked up a sixer from the gas station. I love cider so I was hoping that it would be decent
  at least. It honestly tasted like watered-down apple juice to me. It didn't have much flavor
  and the body...

• Posted in thread: Alteritive way to press apples? on 04-03-2013 at 01:54 AM
  Steam Juicer

• Posted in thread: priming oops! on 07-30-2012 at 07:56 PM
  For some reason, instead of making a simple syrup with my priming sugar, I stupidly just added
  it to the cider. I said to myself, "why is it foaming. I've never seen it do that before." Then
  it dawned...

• Posted in thread: Angry Orchard on 07-15-2012 at 06:46 AM
  There's a micro-cidery out of Salem, Oregon that's awesome! Wandering Aengus. Their Wanderlust
  cider is freakin amazing! I don't have access to pressed juice, or I might try imitating it. If
  I had any...

• Posted in thread: flavoring on 07-15-2012 at 06:42 AM
  has anyone ever used anything from these guys? it be as simple as brewing a regular cider then
  just adding the correct amount of flavoring during secondary or bottling?ty

• Posted in thread: No Dishwasher!!! on 06-26-2012 at 11:43 PM
  [ame=" want this setup![/ame]

• Posted in thread: No Dishwasher!!! on 06-26-2012 at 11:35 PM
  Thanks Yooper! I always wondered why all my HB friends told me to use the dishwasher. Only
  seemed to make the bottles hot. I guess if there was crap in the bottom and there were germs
  living on said "...

• Posted in thread: No Dishwasher!!! on 06-26-2012 at 11:01 PM
  4 days ago my family and I moved farther out into the country to a nice piece of property that
  her best friend owns. After all the moving and packing and unpacking I finally have a moment to
  stop and ...

• Posted in thread: Tropical Cider on 04-26-2012 at 10:48 PM
  So, I never filtered the liquid off the solids. I just let it sit in there. It looked very
  similar to "Stifler's Pale Ale" from American Pie *eww*I siphoned the liquid off, leaving as
  much of the soli...

• Posted in thread: Tropical Cider on 03-24-2012 at 08:50 AM
  So, last week I decided that the primary ferment of my cider was just about done. I decided I
  was going to add some Sour Cherry juice to the batch without racking. Oops, Not enough room in
  the bottle!...