Last Activity:02-18-2011 10:08 PM
Posted in thread: New Brewery Build on 06-09-2010 at 06:14 PM
This is truly awesome man, great job!Id love to come out and see it when you're done.
Posted in thread: Ashburne Mild and Fuggle SMaSH on 06-05-2010 at 06:11 AM
Overall I am not very happy with this beer, the first keg is gone, and I just tapped the
second. Its a bit darker than expected, and a little fuller than I had wanted. I would not do a
SMaSH with this...
Posted in thread: Northern Brewer Blog says you shouldn't Vorlauf. on 06-01-2010 at 01:16 PM
Yet another reason to shop at Midwest instead...
Posted in thread: Ashburne Mild and Fuggle SMaSH on 04-08-2010 at 03:46 PM
Brewday went very well. I hit my target gravity, +1, with a 1.067. I ended up with more like an
80 minute boil over 90, but my volume was right on. So, all told it will fit better into
"English IPA" t...
Posted in thread: Ashburne Mild and Fuggle SMaSH on 04-06-2010 at 02:24 PM
I have been wanting to do a beer with this malt ever since we got it at Midwest, so after
trying to find any info about this malt, other than from Briess, I decided to do a SMaSH and
really get a feel...
Posted in thread: Long primary vs. Secondaries on 04-01-2010 at 04:16 AM
I do a month, 28 days average, in a 6.5 gallon glass carboy.
Posted in thread: Looking For A Good Barleywine Recipe on 02-17-2010 at 03:05 PM
+1I make a english barley wine that is 100% marris otter and 8oz EKG first wort hops. OG 1.120,
FG ~1.030. It's great.
Posted in thread: Help me understand GF Brewing! on 12-18-2009 at 05:35 AM
We aren't going to make any GF kits, but, we would be happy to switch out any barley based kits
Posted in thread: Help me understand GF Brewing! on 12-17-2009 at 10:19 PM
Thanks for the input guys, some really good advice. The goal here is to help people make good
beer, GF or otherwise.And I work at Midwest, NB is for jerks.
Posted in thread: Help me understand GF Brewing! on 12-15-2009 at 04:52 AM
I don't post a lot, so let my preface this with this. Thanks!Okay, here's the deal. I work at a
homebrew shop, a big one. And lately I have been getting a lot of questions about GF brewing.
The only t...