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Join Date:

01-03-2012

Last Activity:

01-29-2015 10:17 AM

3 Likes on 3 Posts 

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  • Posted in thread: Sour Stout on 01-07-2015 at 11:44 PM
    I agree that Tart of Darkness was sort of one dimensional and not very dark tasting. I'd reduce
    the IBUs simply from a flavor standpoint, but otherwise the recipe looks good to me. Assuming
    you are pi...

  • Posted in thread: Great Fermentations $100 Gift Certificate giveaway! on 12-03-2014 at 12:06 AM
    InSent from my iPhone using Home Brew

  • Posted in thread: BrewsBySmith 2 stage Fermentation Temperature Controller Giveaway! on 10-23-2014 at 06:03 PM
    ThanksSent from my iPhone using Home Brew

  • Posted in thread: Concord Grapes in sour beer on 10-10-2014 at 05:17 PM
    We have done several batches on grapes that turned out great. We used about 2 lbs/gallon for 3
    months before bottling. I thought the tannins were complementary.Sent from my iPhone using Home
    Brew

  • Posted in thread: Super Mechanical Range Smart Giveaway - Open to All! on 09-10-2014 at 12:08 AM
    Yes, pleaseSent from my iPhone using Home Brew

  • Posted in thread: Gigayeast GY018 - saison #1 on 08-11-2014 at 08:33 PM
    After a few weeks in the bottle, this turned out quite nice. Fruity hops backed with a mild
    peppery flavor, dry but with nice mouthfeel. Still seems pretty reserved compared to the saison
    yeasts I've ...

  • Posted in thread: FastRack Party Pack Giveaway! - Open to All Members! on 07-28-2014 at 06:43 AM
    YesSent from my iPhone using Home Brew

  • Posted in thread: Gigayeast GY018 - saison #1 on 07-25-2014 at 08:00 PM
    I primed the brett half the same as the clean half, to about 2.7 vol, without accounting for
    any further attenuation. I bottled these in sturdy 500 ml bottles though, so I'm not
    concerned.I mashed at ...

  • Posted in thread: Gigayeast GY018 - saison #1 on 07-25-2014 at 05:16 PM
    Anyone have experience with this yeast? I haven't been able to find much information. Going to
    use it this weekend in a fairly simple saison with rye and fruity hops72% Belgian pils11% Rye
    malt11% Tor...

  • Posted in thread: Gigayeast GY018 - saison #1 on 07-17-2014 at 12:09 AM
    According to their website, saison #1 is from a French brewery, but no clue as to whether it is
    the same as Wyeast 3711 (supposedly from Brasserie Thiriez) or something else.I pitched at 68
    and let it...

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