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12-20-2012

Last Activity:

12-23-2012 11:09 PM

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LATEST ACTIVITY

  • Posted in thread: What the devil is a "fired-on" on 12-22-2012 at 05:30 PM
    I asked the authors of the book. Their answer: "label painted directly on the bottle glass."
    I'm guessing the "fired" part has to do with heating the paint so that it's permanent. Makes a
    lot more sen...

  • Posted in thread: What the devil is a "fired-on" on 12-22-2012 at 03:51 PM
    I was looking at a preview of "Beer Craft: A Simple Guide to Making Great Beer," and in the
    table of contents under the chapter about designing labels and bottle caps, there's a section
    about designin...

  • Posted in thread: Hello! on 12-22-2012 at 03:44 PM
    My name is Adana, and I'm extremely new to homebrewing. While my interest in brewing beer has
    been gaining momentum over the past year, I've never actually brewed anything. However, I am
    fascinated by...

  • Posted in thread: Honey Chocolate Stout on 12-22-2012 at 04:59 AM
    Yeah, I changed the hop additions to 30 and 45 minutes into the boil. And I was thinking about
    using honey instead of brown sugar for priming. And yeah, maybe the kit route is a good idea.
    Brooklyn Br...

  • Posted in thread: All-Grain Chocolate Stout Recipe on 12-22-2012 at 04:56 AM
    Thanks for the advice. I reworked the recipe a bit, adding the honey after the boil, and using
    cacao nibs in the primary instead of using cocoa powder. I also reduced the amount of hops to
    .5 ounces a...

  • Posted in thread: All-Grain Chocolate Stout Recipe on 12-22-2012 at 03:28 AM
    To be quite honest, I have no idea what fly sparging is. I just plan on straining it into the
    pot and going from there. Especially since I'm only brewing one gallon.

  • Posted in thread: Honey Chocolate Stout on 12-22-2012 at 03:26 AM
    Thanks for the advice. I reworked the recipe a bit, adding the honey after the boil, and using
    cacao nibs in the primary instead of using cocoa powder. I also reduced the amount of hops to
    .5 ounces a...

  • Posted in thread: Honey Chocolate Stout on 12-21-2012 at 10:46 PM
    Hello, all! I'm new to homebrewing, and I want to start brewing my first beer soon. I've
    already decided to go with an all-grain sweet stout, with chocolate and honey, and I used a
    recipe formulator t...

  • Posted in thread: All-Grain Chocolate Stout Recipe on 12-21-2012 at 09:51 PM
    Hello, all! I'm new to homebrewing, and I want to start brewing my first beer soon. I've
    already decided to go with an all-grain sweet stout, with chocolate and honey, and I used a
    recipe formulator t...

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