Last Activity:08-16-2013 7:45 AM
3 Likes on 3 Posts
Posted in thread: Help deciding on name for a beer bar on 08-15-2013 at 09:56 PM
If its an Irish pub go for O'Grainy's.
Posted in thread: Weird... on 08-13-2013 at 11:44 AM
By morning it had dribbled out into the airlock. Weird timing, I guess.
Posted in thread: 2013's How many gal of homebrew in 2013 on 08-13-2013 at 01:14 AM
38,463+ 6 gallons Scottish 80/-38,469
Posted in thread: Weird... on 08-12-2013 at 11:49 PM
It's the old brew, btw, if that isn't obvious (carboy vs. bucket). Bucket is bubbling away
Posted in thread: Weird... on 08-12-2013 at 11:45 PM
Just thought I'd post this up. Very bizarre. I had this Scottish 80/- in my temp controlled
chest freezer for secondary at lager temps for a couple weeks. Determined the brew is ruined by
Posted in thread: Holiday Ale recipe on 08-06-2013 at 07:53 PM
Yea, like I mentioned, eased up to just 3 cloves. Add to taste is good advise. Any other
thoughts on the rest of the recipe?
Posted in thread: Holiday Ale recipe on 08-06-2013 at 04:23 PM
Anybody else have any thoughts on this?Thanks!
Posted in thread: Holiday Ale recipe on 08-05-2013 at 10:57 PM
After further research I decided to pull back the cloves to 3... So yes, I agree on that for
sure. I'm aiming for full bodies and fairly sweet, thus the 158 mash temp. I've also considered
doing a fir...
Posted in thread: Holiday Ale recipe on 08-05-2013 at 09:56 PM
Thinking there maybe too many cloves, but not sure how many would be effective. Anybody with
experience with spices - input would be appreciated.
Posted in thread: Holiday Ale recipe on 08-05-2013 at 09:45 PM
Trying to put together a holiday ale that I'll brew probably next month, need some advice on
what I've put together. Please let me know your thoughts.5 gallons14lbs. Maris Otter1lbs.