Last Activity:11-27-2015 1:02 AM
4 Likes on 3 Posts
Posted in thread: weird smell on 10-30-2015 at 04:53 PM
only a week and a half. it smelled great two days ago though! and then last night had a weird
smell. i think it might be my crystal millet malt as i smell all the other elements. i used
us05 like alwa...
Posted in thread: weird smell on 10-27-2015 at 02:31 PM
hey gang. this is a first for me. i made a partial mash as follows:1.5lb crystal millet8oz
buckwheati followed a step mash from osedax (i think) it works!3lb sorghum1lb honey4oz
Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 08-07-2015 at 02:06 AM
mother may i?
Posted in thread: great all grain ferment...tastes like crap on 08-07-2015 at 01:59 AM
thanks! there is pale millet malt as well as others. maybe ill do a partial mash and add
Posted in thread: great all grain ferment...tastes like crap on 08-06-2015 at 11:54 PM
ive finally hit my first crap batch. humble brag. sorry. anyways i mashed 2.5lbs of crystal
millet for an experimental all grain batch. i didnt have a hop sock for the hops so it had a
lot of trub in ...
Posted in thread: Syrup and honey on 04-19-2014 at 10:06 PM
Anyone ever done burnt honey? What's the reasoning behind it and are there some guidelines?
Posted in thread: Millet stats on 03-05-2014 at 04:11 AM
I'm wanting to plug in info for millet on brewtoad. Anyone have its vital stats?
Posted in thread: Brew questions on 02-07-2014 at 11:33 PM
Oh yeah forgot about good old d190! Probably 2 lbs of that, 1lb maple syrup, 8oz malto, 3lbs
lme. I figured with all that 3 or 5lbs of millet would be fine. I don't have sophisticated
equipment like a...
Posted in thread: Brew questions on 02-07-2014 at 08:26 PM
OK folks, I wanna do a maple syrup stout. I like sorghum when its balanced with other things so
ill do a partial mash. I figured malto,sorghum,millet,maple syrup would be my fermentables. How
Posted in thread: GF pumpkin beer help on 01-15-2014 at 08:14 PM
Everyone's intolerance is a little different. I know that if I get just a little gluten one or
two times I'm okay, but a whole traditional barley beer will give me hell. Id say give your
equipment an ...