Eskimo Spy

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Join Date:

07-10-2008

Last Activity:

02-04-2013 4:28 PM

3 Likes on 3 Posts 

    ABOUT ME

  • Fort Worth, TX
  • Music,Homebrew
  • IT Manager
  • Brian
  • I was tired of drinking stale beer, so I decided to try my hand at homebrewing. I'm just getting back into it, it's been about 6 years, but I just made an IPA I'm aching to try!
  • A hefeweizen for a friend.
  • Not a damn thing.
  • Nada.
  • Eskimo's Best Bitter
    Magic Hat #9 Clone
    AW Amber Ale Clone
  • Nothing right now.
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Kona Brewing - Lavaman Red Ale AG Clone? on 08-24-2010 at 06:54 AM
    The brewmaster at Kona emailed me about their recipe, very cool!Aloha Brian,Mahalo for the
    feedback! Our specific recipes are proprietary, but I can certainly give you more info.Malt -
    leans more heav...

  • Posted in thread: Kona Brewing - Lavaman Red Ale AG Clone? on 08-22-2010 at 07:03 AM
    Cool, thanks, that's pretty close to what I came up with as well. You have some Hood as aroma
    hops, which I think is a good idea.Any thoughts on the mash temp and time? I'm thinking 150F
    for 60 mins.....

  • Posted in thread: Kona Brewing - Lavaman Red Ale AG Clone? on 08-22-2010 at 03:12 AM
    I'm trying to clone Kona's Lavaman Red Ale, all grain. It's only available as a draft beer in
    Hawaii, and I've never had it, but a friend is dying to have it again, but we live in Texas!So,
    this is fr...

  • Posted in thread: Another broken Hydrometer on 04-16-2009 at 04:52 AM
    You can calculate after alcohol is present, and it doesn't take a degree in mathematics. You
    can use BeerSmith, there's a B3 spreadsheet that will do it for you, and other software is
    available to do ...

  • Posted in thread: Need more mouthfeel on 04-09-2009 at 05:26 AM
    now in the bottle for two weeksThis is the part that caught my eye, so yes to your question.
    Two weeks isn't long enough, I bet if you try another one in a week or so, and then in a month
    or so, you'l...

  • Posted in thread: What's on the bottom of my kettle? on 03-29-2009 at 04:45 AM
    Good suggestion all, thanks so much for the help. Plus, a lemon is cheaper than anything else
    I've been using!

  • Posted in thread: What's on the bottom of my kettle? on 03-28-2009 at 08:12 PM
    The overnight soak using diluted Star San took it off.

  • Posted in thread: What's on the bottom of my kettle? on 03-28-2009 at 05:23 AM
    Since it's such a small amount, I'll try the Star San first. If that fails, I'll get some Acid
    5 or something like it. Fortunately, one of my good friends is a chemist, so I'll consult her
    as well. Th...

  • Posted in thread: What's on the bottom of my kettle? on 03-28-2009 at 04:42 AM
    Yes, it's stainless, I bought it new about two months ago.I understand the chemistry, what I
    didn't know was what I was dealing with. Star San should be strong enough to remove it, how
    long of a soak ...

  • Posted in thread: What's on the bottom of my kettle? on 03-28-2009 at 03:07 AM
    I am using Ozarka spring water to brew with, I'm not sure if it's minerals from the spring
    water or not, but FYI.Also, it really doesn't collect on the sides, just on the bottom of the
    inside of the k...

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