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05-12-2015 8:55 AM

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  • Posted in thread: Rinsing after oxyclean on 10-10-2014 at 12:17 PM
    Yes you have to rinse it off, like any other cleaning product. Star San, a sanitizer not a
    cleaner, does not have to be rinsed off when you sanitize. :mug:

  • Posted in thread: How long for beer to carb up in a keg at 10psi on 10-02-2014 at 05:40 PM
    Beer was racked into the keg at room temp. I am wondering when it should be fully carbed?
    Fridge temp is 35 deg.

  • Posted in thread: What does Vienna taste like? on 09-22-2014 at 08:13 PM
    Coppery taste could be a water quality issue. Any iron or sulphur in your brewing water?

  • Posted in thread: What is the best way to clean a blow off tube and orange carboy cap? on 09-15-2014 at 02:51 PM
    I see some black spots on the underside of my orange carboy cap that I think may be mold. I
    cannot scrub them off at all. Also what's the best way to get the blow off tube clean after its
    filled with ...

  • Posted in thread: Fake whirlpooling... on 01-06-2014 at 04:02 PM
    I stir pretty fast (from the outside edge of the kettle only) for about two minutes and then
    let the kettle sit for 30 minutes. Works very well if I syphon from the outside edge of the
    kettle after th...

  • Posted in thread: What do I calculate the boil-off from? Simple the pre-boil and after-boil sizes? on 11-04-2013 at 01:49 PM
    I am not talking about one, always-the-same boil-off rate. Every time you brew....depending on
    different things the boil-off will my case...depending on the strength off the heat,
    the room ...

  • Posted in thread: Who's using their 14,000 BTU stove burner? on 10-28-2013 at 11:32 PM
    I do it and it works fine, I have a main burner about 16K btu, and I put the kettle over that
    and a smaller 6K burner and can bring 7.5g to a boil in about 45 minutes. Inside brewing (rain
    or shine) B...

  • Posted in thread: Beginner extract brewing howto on 10-14-2013 at 09:30 PM
    Couldn't this sticky be updated to discuss, and encourage, late extract addition? I think point
    4 is a little confusing.4. Bring the water to a boil. Remove the boiling water from the stove,
    to avoid ...

  • Posted in thread: Wort chiller on 06-10-2013 at 04:09 PM
    A cup or two of vinegar in a pot of water just big enough to place the chiller in will do a
    great job getting it really clean.

  • Posted in thread: Staying Within SRM Specs on 01-16-2013 at 01:13 PM
    Add the honey in at the very end of the boil. (for possibly less color due to caramelization)
    You could also prime the bottles with honey, instead of corn sugar.

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