Last Activity:01-24-2013 2:19 PM
Posted in thread: How many gallons of homebrew in 2011? on 05-21-2011 at 06:20 PM
15672.5 + 6 = 15678.5 : Double Pilsner15678.5 + 6 = 15684.5 : Doppelbock15684.5
Posted in thread: How many gallons of homebrew in 2011? on 04-09-2011 at 02:08 AM
5G of Cream Ale 5G of Black Rye IPA10183+10 = 10193
Posted in thread: How many gallons of homebrew in 2011? on 03-26-2011 at 03:15 AM
+4G of dunkelweizen+5G of Märzen / Oktoberfest= 8356 G
Posted in thread: fermentation concerns?? on 03-18-2011 at 07:50 PM
OK, was chatting with our LHBS guy and he suggested bringing the temp up. he suggested I run a
bucket of hot water, and let it sit in there for about 30-45 minutes. His thoughts were that
the yeast ma...
Posted in thread: fermentation concerns?? on 03-18-2011 at 02:41 AM
Did you use a refractometer adjustment tool? Refracts are not accurate once yeast and alcohol
are introduced. Check it with a hydrometer. Also, how are you managing fermentation temps?I
have a deep fr...
Posted in thread: fermentation concerns?? on 03-17-2011 at 02:36 PM
That sounds about how a lot of my ferments go. How big of a pitch did you use? Unless your temp
dropped a lot, you shouldn't have anything to worry about. Check the gravity and see where you
are. I wo...
Posted in thread: fermentation concerns?? on 03-17-2011 at 02:00 PM
I have a 5 gallon batch of all-grain dunkelweizen currently fermenting. After pitching my yeast
I had activity within 4-5 hours and was very active for about 24-30 hours (maybe moreso than
what i've n...
Posted in thread: worst beer you ever made on 03-06-2011 at 03:54 PM
A Well Made Tripel-Brooklyn Brew ShopSWMBO got me my first kit and this was what I made.
All-grain in my first go round, it was completely terrible. Tons of off flavors, hot alcohol
just plain gross, ...
Posted in thread: worst beer you ever made on 03-06-2011 at 03:51 PM
the worst would have to be my first Cooper's Lager i made about 4 years ago. I totally didn't
know what I was doing and did the following:added 5lb of organic sugar (long story here),
Posted in thread: Worst Commercial Beer You've Ever Had? on 03-06-2011 at 04:54 AM
Southern Star brewery's RauchbierWhile I love bacon (as do most all americans), i don't
particularly want it in my beer!close second is anything that uses malt liquor and calls it
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