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02-05-2016 1:23 PM

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  • Posted in thread: how to use mango on 02-04-2016 at 05:22 PM
    I bought mango one) at an ethnicish grocery store. 14oz package was $2.50. Did 5 in a 3
    gallon secondary a week ago. Haven't tasted yet.

  • Posted in thread: Homemade PBW Recipe on 02-04-2016 at 02:56 PM
    Sorry to side track your thought MagicMatt. Your original question was at $3/lb why are we
    looking go homemade? So its really $4/lb...I think your question is still valid. This is a
    hobby that attract...

  • Posted in thread: Homemade PBW Recipe on 02-03-2016 at 10:17 PM
    Is this even still an issue with PBW being so low cost now? I get that when this was written 3
    years ago PBW was more expensive (looks like up to $9/lb, yikes!). But now I routinely get 4lb
    refills fr...

  • Posted in thread: correct mashing procedure on 02-02-2016 at 06:53 PM
    Adding hot water at the end of the mash is one way to do a mash out. As a beginner you don't
    need to worry about mash out or other step mash procedures.You do need to sparge. You can
    either fly sparge...

  • Posted in thread: BJCP category question - Fruited Gose on 01-29-2016 at 02:57 AM
    There was a similar question on the BJCP facebook group not long ago (I think that was a
    fruited Berliner, or maybe this is the same beer, I don't know). I think the prevailing opinion
    (my interpretat...

  • Posted in thread: BJCP category question - Fruited Gose on 01-26-2016 at 07:47 PM
    Hi I've got a Mango Gose I am considering sending to NHC. I am stumped by the category
    descriptions. Really seems to be a 29A since it is a classic beer style with fruit added, but
    at the end somebody...

  • Posted in thread: Spike Brewing Giveaway - New v3 Kettle - You Pick The Size!! on 01-20-2016 at 05:40 PM
    me I want it

  • Posted in thread: Transfer From Fermenter to Keg - Your Method? on 01-15-2016 at 08:00 PM
    I use an auto-siphon to go from my carboy to the keg. I don't use any CO2 in the process.+1I do
    purge the headspace with CO2 after filling the keg.

  • Posted in thread: A new kind of kettle whirlpool on 01-11-2016 at 01:47 PM
    I have an existing hole for older brewhardware bulkhead which I believe is 7/8. Will this work?

  • Posted in thread: RIMS RTD temp 2.5 degrees more than mash temp - Is this normal? on 12-20-2015 at 06:33 PM
    got it on ebay... there are links and pictures in my build thread linked below in my sig...
    sorry its long and I made a lot of changes throughout the thread.Awesome thanks. I've ordered
    this one: - 2...