ercscotty

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For the love of beer...
Proud Pappa Pils
Lots....... - Looking for new and interesting flavors...
- Proud Pappa Pils
- Male
- Married
- Collingswood
- NJ
ABOUT ME
LATEST ACTIVITY
Posted in thread: South Jersey/Philly Group Buy... ROUND 20! on 09-12-2011 at 05:30 PM
I'm down for 1/3 of vienna (this is Dan from BLHB)Excellent man....One more needed.Posted in thread: South Jersey/Philly Group Buy... ROUND 20! on 09-12-2011 at 05:07 PM
Anyone want or need to split some vienna?Posted in thread: South Jersey/Philly Group Buy... ROUND 20! on 09-06-2011 at 02:01 AM
Please sign me up for a CM-2ROWPosted in thread: South Jersey/Philly Group Buy... ROUND 17! on 06-07-2011 at 06:01 PM
Please add 1 bag split of BD-CHLT between me and DAVHOUCK.Thank you!Posted in thread: Accidentally boiled twice as many hops in a 2.5 gallon batch, didnt boil half of mash on 04-27-2011 at 03:29 AM
I have a hard time reading this because you still use Mr. Beer kegs. I'm not bad mouthing them,
but if you really want to split a 5 gallon batch, why not step up to a 6 gallon batch and split
it betwe...Posted in thread: Yeast not active on 04-22-2011 at 04:00 AM
take a gravity reading first. If it's way high than you may want to.Posted in thread: Yeast not active on 04-22-2011 at 03:46 AM
Be patient. Give it a total of 48 hours and keep the temp around 66-68.Posted in thread: Yeast advice on 04-22-2011 at 03:43 AM
What are you making? Has the starter been on a stir plate this long? Why are you chilling it
before pitching? I thought putting yeast to sleep (unless it's a lager) would put them in rest
when your in...Posted in thread: South Jersey/Philly Group Buy... ROUND 14! on 03-20-2011 at 03:57 AM
Ignore pleasePosted in thread: South Jersey/Philly Group Buy... ROUND 11! on 01-31-2011 at 07:06 PM
I'm posting to get in on the next buy as well. Thanks.
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