Last Activity:12-21-2014 7:01 PM
Likes Given: 20
15 Likes on 11 Posts
Posted in thread: How long do you ferment? on 12-20-2014 at 04:16 PM
Three weeks, all in the primary.
Posted in thread: What craft beer do you secretly despise? on 12-17-2014 at 04:07 AM
Posted in thread: Gravity came up short. Will adding corn sugar affect the taste? on 12-14-2014 at 04:34 PM
Might dry it out. Here is a link to figure out how much extract to add to increase gravity.
Posted in thread: Thinking of getting into BIAB on 12-04-2014 at 01:52 AM
I have a 15 gallon pot with a turkey fryer. I use a probe thermometer. To hold the mash
temperature, I use a hot water heater blanket around the pot.
Posted in thread: Fermentation Temperature Problem on 12-02-2014 at 03:11 AM
I think 60 ambient would be nice for ales
Posted in thread: Switching to all-grain...stove vs outdoor? on 11-28-2014 at 08:54 PM
I would choose outside, cleaning up spilled wort is a bear.
Posted in thread: Late hop addition tweaking on 11-28-2014 at 04:39 PM
+1 On FWH
Posted in thread: Checking mash gravity on 11-28-2014 at 04:16 PM
What are the adjustments made for water volume?
Posted in thread: 10 vs 15 gallon ebiab kettle on 11-22-2014 at 04:12 PM
I started with a 10 gallon, but eventually bought a 15 gallon.
Posted in thread: Idea for maintaining mash temps on 11-11-2014 at 02:00 AM
I use a hot water heater blanket with a bungee around it and blankets on top. I have it sitting
on the turkey fryer and not the ground.