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emmdubb23

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Join Date:

03-30-2012

Last Activity:

04-07-2014 8:31 PM

Age:

31 years old

20 Likes on 18 Posts 

    ABOUT ME

  • Mike Williams
  • Old School Punk, Johnny Cash, 70s Rock, Modern Rock, Local, Irish folk
  • The Cask
  • Unnamed Black IPA
  • Air
  • "Into the Abyss" Scotch Oak Aged StoutrnCaptain America APA
  • Nada
  • Male
  • Married
  • Jacksonville
  • Florida

LATEST ACTIVITY

  • Posted in thread: Odd tasting beer question on 03-04-2014 at 05:47 PM
    That temp is pretty low for ales, at least IMO Perhaps, fermentation was not complete at
    bottling, causing over-carbonation and the off flavors, do you notice sediment being kicked up
    when you pop the...

  • Posted in thread: Odd tasting beer question on 03-04-2014 at 12:55 PM
    Extract doesn't have a long shelf life and oxidzes pretty roughly, particularly liquid, I find
    the taste to be of wet leather or wood, but it's definitely distinctive, and badSent from my
    iPhone using...

  • Posted in thread: Belma Stout on 12-01-2013 at 11:53 AM
    Awesome, thanks for that! Now I have to motivate myself to brew in 20 degree F weather...65F in
    Florida, we are doing a group brew today

  • Posted in thread: Belma Stout on 11-30-2013 at 01:56 PM
    Oh, and what size batch is this? 5, 5.5, 6?5 gallon

  • Posted in thread: Belma Stout on 11-30-2013 at 01:55 PM
    Perfect! I've got a pound of Belma on the way, and while I liked it in my session saison and
    IPA, this will let me mix it up a bit! My only concern is that Belma is pretty subtle. Do the
    berry/melon f...

  • Posted in thread: Belma Stout on 11-21-2013 at 02:10 AM
    OG target? Fermentation temperature? FG target? Boil time?Edited...

  • Posted in thread: Belma Stout on 11-20-2013 at 11:06 PM
    This was the first recipe I won a medal with... it kinda works in 2 categories Foreign Extra
    and American Stout... it still is on my rotation8 lbs 2-row1 lb carapils1 lb flaked barley1 lb
    roasted barl...

  • Posted in thread: Brass Two Tap Tower set-up on 11-18-2013 at 08:27 PM
    I am asking 250 for all

  • Posted in thread: Brass Two Tap Tower set-up on 11-18-2013 at 01:35 PM
    How much for the keg?Which Keg Do you have any pictures?160978160979160977

  • Posted in thread: Old Bastard Old Ale on 11-17-2013 at 02:33 AM
    Brewed this up back in February. Extract recipe9lbs light dme.75lbs chocolate1lb crystal
    60.25lbs crystal 50.50lbs cara pils1.5 oz East Kent Golding @60 min.5oz East Kent Golding @10
    minUs-04 yeast.To...

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